CRISPY OVEN FRIED BUFFALO CHICKEN STRIPS
I finally found a way to make my chicken fingers crispy! I try not to eat fried foods but I love fried chicken and chicken fingers and chicken nuggets! Everytime I try to make 'oven fried chicken' with regular bread crumbs or corn flakes or potato chips, it always ends up soggy. Well.. I finally tried Panko and it is a Godsend! And I've found the sour cream also helps a ton! For dips I use Blue Cheese and also mixed the Buffalo sauce with some honey and it turned out great. Enjoy!
Provided by JFluckie
Categories Chicken
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 425 degrees.
- Put Panko in a bowl or pan (something you can fit the chicken into when dipping).
- Put the chicken into a gallon size zip lock bag.
- Toss in the paprika, cayenne, salt and Red Hot Buffalo sauce (just enough to coat the chicken).
- Seal the bag and smoosh the chicken around to coat evenly.
- Add the flour to the bag.
- Seal the bag again and shake to coat.
- Crack eggs into bowl, and whisk.
- Add sour cream. (start with 1/2 cup and add to make thicker).
- Beat well to incorporate. It will be thick.
- Grab your seasoned chicken, dish of breadcrumbs, bowl of batter, and lined sheet pan.
- Take a piece of chicken and shake it to knock off excess flour.
- Dip it into the batter to coat it on all sides.
- Drop the battered chicken into the breadcrumbs and turn it over a few times to coat the chicken.
- Place on sheet.
- Bake for 20-25 minutes, until the breading is lightly browned. Your final cooking time will vary depending on how thick your chicken tenders are.
- *I served with blue cheese dressing, more Buffalo sauce, and even some honey. YUMMY.
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billyraybob jr. beavertwil
[email protected]I'm so glad I found this recipe. These chicken strips are the best I've ever had. Thanks for sharing!
Stephanie Osaebea
[email protected]These chicken strips are the perfect meal for a busy weeknight. They're so quick and easy to make, and they're always a hit with my family.
Kgothatso Mahlangu
[email protected]I love that this recipe is so easy to follow. I'm not a very experienced cook, but I was able to make these chicken strips without any problems.
acya bits
[email protected]These chicken strips are the perfect game day food. They're so easy to make and they're always a hit with my friends.
Arif Ahmadzai
[email protected]I've made these chicken strips for potlucks and parties and they're always a hit. They're so easy to make and they're always a crowd-pleaser.
Joshim MRjoshim
[email protected]These chicken strips are the perfect comfort food. They're so comforting and satisfying, and they're always a hit with my family.
Aizaz sameer
[email protected]I love that this recipe is so versatile. You can use different types of chicken, different sauces, and different toppings. It's a great way to experiment and find your own favorite combination.
Fheem Faazi
[email protected]These chicken strips are a great way to get your kids to eat their vegetables. Just serve them with a side of carrot sticks or celery and they'll be sure to enjoy them.
Mzwandile Ntandoyenkosi
[email protected]I'm not a big fan of spicy food, but I loved these chicken strips. The buffalo sauce was just the right amount of heat, and the chicken was so juicy and flavorful.
Victoria Dickson
[email protected]These chicken strips are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
InnocentMokiba Lipali
[email protected]I love that this recipe uses simple ingredients that I already have on hand. It's also a great way to use up leftover chicken.
Sunny Werner
[email protected]I've made these chicken strips several times now and they're always a hit with my family and friends. They're so crispy and flavorful, and the buffalo sauce is the perfect dipping sauce.
JOHN AYENI
[email protected]These chicken strips were so easy to make and they turned out perfect! I loved that I could use my air fryer to make them, which made them a lot healthier than traditional fried chicken strips.
Mdeag ggehy
[email protected]I'm not usually a fan of buffalo chicken, but these strips were amazing! The chicken was so juicy and flavorful, and the buffalo sauce was just the right amount of heat. I'll definitely be making these again.
Md Sahin gazi
[email protected]These buffalo chicken strips were a hit at my party! They were crispy on the outside and tender on the inside, and the buffalo sauce was the perfect amount of spicy. I'll definitely be making these again.