CRISPY POTATO CUBES
"My mother used to serve these savory herb potatoes when I was growing up, and she included the recipe in a cookbook she made for me when I got married," writes Jenelle Piepmeier of Severna Park, Maryland. "They fill the kitchen with a heavenly aroma."
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large resealable plastic bag, combine the flour, salt, thyme, marjoram and pepper. Add potatoes; seal bag and shake to coat. Pour butter into a 13-in. x 9-in. baking dish; stir in the garlic. Add potatoes and bay leaf. , Cover and bake at 450° for 20 minutes. Uncover and stir; bake 15-20 minutes longer or until potatoes are lightly browned and tender. Discard bay leaf.
Nutrition Facts : Calories 295 calories, Fat 12g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 564mg sodium, Carbohydrate 45g carbohydrate (3g sugars, Fiber 3g fiber), Protein 5g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #side-dishes #potatoes #vegetables #dietary
You'll also love
Jumanne Kiza
[email protected]These potato cubes are a delicious and healthy side dish. I love that they're baked instead of fried.
Larry Paul
[email protected]I'm always looking for new ways to cook potatoes and this recipe is a keeper. These potato cubes are so crispy and flavorful.
Mian Shami
[email protected]These potato cubes are the perfect party food. They're easy to make ahead of time and they're always a hit with guests.
Mdmwdot Mdmwdot
[email protected]I love that this recipe is so versatile. You can use different seasonings and herbs to create different flavor profiles.
Rose Aboun
[email protected]These potato cubes are a great way to add some extra flavor and texture to your meals.
Gaming with Joshua and blake
[email protected]I would recommend this recipe to anyone looking for a quick and easy side dish.
Dhiraj Kamti
[email protected]Overall, I thought these potato cubes were just okay. They weren't bad, but they weren't anything special either.
Ikram qureshi
[email protected]I found these potato cubes to be a bit bland. I think they could use more seasoning.
Benji Alexander
[email protected]These potato cubes are a bit too oily for my taste.
Emmanuel Hermon
[email protected]I tried making these potato cubes, but they didn't turn out crispy at all. I'm not sure what I did wrong.
Richard Drapeau
[email protected]These potato cubes are a great way to get your kids to eat their vegetables.
Hajrat Ansari
[email protected]I wasn't sure how these potato cubes would turn out, but I was pleasantly surprised. They were crispy and flavorful.
Tseries I series
[email protected]These potato cubes are so easy to make and they're always a crowd-pleaser. I love serving them with roasted chicken or fish.
Osthir Boy Siam
[email protected]I've made these potato cubes several times and they always turn out perfect. They're a great way to use up leftover potatoes.
Jamie Jacobson
[email protected]These potato cubes are the perfect finger food. They're crispy, flavorful, and addictive.
Fumba Keys
[email protected]I made these potato cubes for a party and they were a hit! Everyone loved them.
Binita Bashyal
[email protected]These crispy potato cubes were the perfect side dish to my grilled chicken. They were so easy to make and they turned out crispy on the outside and fluffy on the inside. I will definitely be making them again!