CRISPY ROASTED CHICKPEAS RECIPE - (4.7/5)
Provided by asally04
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees. Spray a baking sheet with nonstick spray. Thoroughly pat dry the rinsed beans. Discard any skins that were removed while drying. Place beans on the baking sheet. Bake for 15 minutes. Rearrange beans on the sheet, either with a spatula or by gently shaking the sheet (use an oven mitt!). Bake until browned, 15 - 25 minutes. Transfer beans to a medium bowl. Drizzle with oil, and sprinkle with salt and any optional spices. Toss to coat. Let cool for a crispier snack, or enjoy warm! MAKES 4 SERVINGS
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Rivast
rivast@hotmail.comI love the smoky flavor of these chickpeas. They're the perfect snack for a party.
Munwar Khurasani
khurasani-m25@aol.comThese chickpeas are a great way to add some extra protein to my diet.
Md Jabel Mia
j@yahoo.comI'm so glad I found this recipe. These roasted chickpeas are the perfect addition to my healthy lifestyle.
MD Anderson Hs
h60@gmail.comThese chickpeas are so easy to make and they're so delicious. I'll definitely be making them again.
Mridul Khan
khanmridul100@hotmail.comI love these roasted chickpeas! They're the perfect healthy snack.
Amaia Bussi
amaia@hotmail.frThese roasted chickpeas are amazing! They're so crispy and flavorful. I can't stop snacking on them.
Zoe Ruiz
rz@aol.comI've made these chickpeas several times now and they're always a hit. They're so versatile and can be used in so many different dishes.
Leiah
leiah6@gmail.comThese roasted chickpeas are delicious! I love the smoky flavor. They're the perfect addition to my salads and soups.
SneakyTomato
sneakytomato25@gmail.comI made these chickpeas last night and they were a hit! My husband and kids loved them. They're so easy to make and they're a great way to use up leftover chickpeas.
Oyenaiya Oyebola
oyebola_o29@hotmail.comThese roasted chickpeas are the perfect snack! They're crispy, flavorful, and so addictive. I love that they're a healthy alternative to chips or pretzels.