CRISPY TUSCAN KALE CHIPS
Steps:
- DO NOT WASH KALE TEAR STEMS OFF KALE PLACE KALE IN A BOWL AND DIZZLE WITH OLIVE OIL, PINCH OF RED CRUSHED PEPPERS AND SALT. COAT AT 250 DEGREES FOR 35 MINUTES REMOVE AND SQUEEZE LEMON JUICE ON TOP
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leeb reviews
[email protected]These kale chips are a lifesaver! They're a healthy and delicious snack that I can feel good about giving my kids.
Kayembaisa yoga
[email protected]I love how versatile these kale chips are. I can add different seasonings to change up the flavor, or I can even use them as a topping for salads or soups.
Karina Castillo
[email protected]I've been making these kale chips for years and they're always a hit. They're so easy to make and they're always delicious.
Tamara Notafraid
[email protected]These kale chips are the perfect healthy snack. They're crispy, flavorful, and low in calories.
Chathuki
[email protected]I made these kale chips for a party last weekend and they were a huge hit. Everyone loved them and they were gone in minutes.
Caren Hesbon
[email protected]I'm always looking for new and healthy snacks, and these kale chips definitely fit the bill. They're packed with nutrients and they taste great.
Daliah Gonzalez
[email protected]These kale chips are a great way to get your kids to eat their vegetables. My kids love them and they always ask for more.
Sadtz
[email protected]I was hesitant to try these kale chips because I'm not a big fan of kale. But I was pleasantly surprised! They were delicious and I couldn't stop eating them.
Charles Sen
[email protected]I've tried a lot of kale chip recipes, but this one is definitely my favorite. The combination of Parmesan cheese, garlic, and red pepper flakes is perfect.
Kishan Chaudhary
[email protected]I love how easy these kale chips are to make. I just toss the kale with some olive oil and seasonings, and then bake them in the oven. They're always a hit at parties.
max afton
[email protected]These kale chips are amazing! They're so crispy and flavorful, and they make a great healthy snack.