CROATIAN CHICKEN "PAPRIKAS"
This meal is also from NW Croatia, very popular in area "Zagorje" and along river Drava. You can notice Hungarian influence.
Provided by nitko
Categories Stew
Time 1h30m
Yield 4 portions, 4 serving(s)
Number Of Ingredients 11
Steps:
- Melt the lard in a pot.
- Add 2 large onions finely minced and sauté it until the onion is soft and transparent.
- Chop the chicken into small pieces (mouthfull). Than, add chicken pieces and sauté it until the meat is white.
- Add wine and sauté it for 5 more minutes.
- Than add 3 teaspoons of paprika (chili to taste), salt pepper and caraway seeds.
- Add water to cover the chicken.
- Sauté for 50 minutes or until chicken is soft.
- At the end add 2-3 teaspoons of sour cream and cook for 2-5 more minutes.
- Serve with noodles or mashed potatoes, and inevitably white wine (you've used in the paprikas).
- As a salad with it I would recommend red beet.
Nutrition Facts : Calories 665, Fat 43, SaturatedFat 13.4, Cholesterol 195.2, Sodium 480.8, Carbohydrate 10.8, Fiber 1.9, Sugar 3.9, Protein 48
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Shayyan khan
[email protected]This dish looks amazing! I'm definitely going to make it for my next dinner party.
Hector Gonzales
[email protected]I'm not a big fan of chicken, but this recipe sounds delicious. I might have to give it a try.
Sydul Islam Syed Pare
[email protected]I'm always looking for new chicken recipes and this one definitely caught my eye. I can't wait to give it a try.
devontae morris
[email protected]I'm Croatian and I can tell you that this is the real deal. My grandmother used to make chicken paprikas all the time and this recipe is spot on.
Husnain Jutt
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit.
DEF
[email protected]I'm not sure what went wrong, but my chicken paprikas turned out dry and bland. I think I might have overcooked the chicken.
Nelson Adidi
[email protected]I followed the recipe exactly and it turned out perfectly. The chicken was fall-off-the-bone tender and the sauce was creamy and delicious.
Kusum Tamang
[email protected]This dish was a bit too spicy for me, but my husband loved it. He said it was the best chicken paprikas he's ever had.
Mobile Tricks
[email protected]Wow!
Ashik Sive
[email protected]This is one of my favorite chicken recipes. It's so easy to make and always turns out delicious. I love serving it over egg noodles or mashed potatoes.
Mesfin Tesfaye
[email protected]I'm not a huge fan of paprika, but this dish changed my mind. The sauce was so incredibly flavorful and the chicken was cooked perfectly. I will definitely be making this again.
Awami Saharo News HD
[email protected]This Croatian Chicken Paprikas was a hit with my family! It was so flavorful and comforting. The chicken was tender and juicy, and the sauce was rich and creamy. I loved the addition of the paprika and sour cream. It gave the dish a unique and delici