Make and share this Crock Pot All Day Roast recipe from Food.com.
Provided by CelebrationFL
Categories Roast Beef
Time 10h15m
Yield 5 serving(s)
Number Of Ingredients 5
Steps:
- In a large nonstick skillet, brown meat on all sides.
- Places potatoes and carrots in slow cooker. Place browned meat on top of vegetables.
- In a small bowl, mix together soup and tarragon or basil. Pour over meat and vegetables.
- Cover and cook on low 10-12 hours or 5-6 hours on high, until meat and vegetables are tender but not dry.
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Rahul singh
s-r@yahoo.comThis is a great recipe for a weeknight meal. It's easy to prepare and the roast is always tender and flavorful. I usually serve it with mashed potatoes and green beans, but it would also be good with rice or noodles.
Hesandu Nimsara
hesandu-nimsara43@yahoo.comI've made this roast several times now and it always turns out great. The meat is always tender and juicy, and the gravy is always flavorful. I love that I can just throw everything in the crock pot and let it cook all day.
Gladys Mochitele
mochitele_g@yahoo.comThis roast is a classic comfort food dish that is perfect for a cold winter day. The beef is cooked to perfection and the gravy is rich and flavorful. I served it with mashed potatoes and green beans, and it was a hit with my family.
Ahmadshah Khan
akhan@gmail.comOverall, this is a great recipe for an easy and delicious pot roast. The meat is tender and flavorful, and the gravy is rich and flavorful. I highly recommend it!
MD.SAMIUL ISLAM
m.i96@gmail.comThis roast was a bit dry for my taste, but the gravy was very good. I think I would cook it for less time next time.
Siddikur Rohoman
siddikur_r@hotmail.co.ukI'm not a fan of pot roast, but this recipe was a game-changer. The beef was so tender and flavorful, and the vegetables were cooked perfectly. The gravy was also very good. I will definitely be making this again.
Anastasia Armstrong
armstrong-a@hotmail.co.ukThis roast was easy to make and it turned out great. The meat was tender and the gravy was flavorful. I served it with mashed potatoes and green beans, and it was a delicious and satisfying meal.
Zoya KC
z.kc@gmail.comI made this roast for a dinner party and it was a huge success. The meat was tender and juicy, and the gravy was delicious. I served it with mashed potatoes and roasted vegetables, and it was a meal that everyone enjoyed.
jackie
jackie69@gmail.comThis roast was a bit dry for my taste, but the gravy was very good. I think I would cook it for less time next time.
Emmanuel McDougal
m37@yahoo.comI followed the recipe exactly and the roast turned out great. The meat was tender and juicy, and the gravy was flavorful. I served it with mashed potatoes and green beans, and it was a hit with my family.
Quinnlin Reyle
reyle_quinnlin@yahoo.comThis recipe is a keeper! The roast was cooked to perfection and the gravy was amazing. I served it with mashed potatoes and roasted vegetables, and it was a delicious and satisfying meal.
Kristopher Jennings
k@gmail.comI'm not a big fan of pot roast, but this recipe changed my mind. The beef was so tender and flavorful, and the vegetables were cooked perfectly. The gravy was also very good. I will definitely be making this again.
Roger Hope
r-h74@gmail.comThis roast was so easy to make and it turned out amazing! The meat was so tender and juicy, and the gravy was delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.
Cheezy Crackers
cheezyc@yahoo.comThis all-day roast is fall-off-the-bone tender and packed with flavor. I cooked it on low for 8 hours and it was perfect. The gravy was rich and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again!