CROCK POT APPLE PECAN STUFFING
Make and share this Crock Pot Apple Pecan Stuffing recipe from Food.com.
Provided by KyJo5096
Categories Apple
Time 5h20m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Spray inside of 2- 3 1/2 quart crock pot with cooking spray.
- Mix bread crumbs, cracker crumbs, apples, pecans, onion and celery in crock pot.
- Mix remaining ingredients until well blended.
- Pour into crock pot and toss to coat ingredients.
- Cover and cook on low heat setting for 4 to 5 hours or until stuffing is slightly puffed and browned around the edges.
- Sprinkle with parsley, if desired.
Nutrition Facts : Calories 270, Fat 18.3, SaturatedFat 5.2, Cholesterol 68.1, Sodium 282.9, Carbohydrate 23.1, Fiber 3.1, Sugar 5.2, Protein 5.5
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Unlucky Man666
[email protected]This is the best stuffing recipe I've ever tried. It's so easy to make and it always turns out perfect.
Rayan Bashar
[email protected]This stuffing is a great make-ahead dish. I usually make it the day before Thanksgiving and reheat it on the day of.
Thaim bassy
[email protected]I'm not a huge fan of stuffing, but this recipe is a game-changer. It's so flavorful and moist, I could eat it all by itself.
Azeez Olamilekan
[email protected]This stuffing is a great way to use up leftover bread. It's also a delicious and easy side dish for any meal.
Cytro
[email protected]I love this stuffing! It's so easy to make and it always comes out perfect.
Ell Dutch
[email protected]This stuffing is a must-try for any Thanksgiving dinner. It's flavorful, moist, and has the perfect amount of sweetness from the apples and pecans.
KIM YOONA
[email protected]I've made this stuffing several times and it always turns out great. It's a family favorite!
rupesh mandal
[email protected]This stuffing is easy to make and tastes delicious. I especially love the addition of apples and pecans.
IBRAHIM DUMBUYA
[email protected]I made this stuffing for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's a great make-ahead dish that can be reheated easily.
kizmet williams
[email protected]This stuffing was a hit at our Thanksgiving dinner! It was moist and flavorful, and the apples and pecans added a nice touch of sweetness and crunch. I will definitely be making this again next year.