CROCK POT BASMATI RICE PUDDING
The cardamom in this pudding provides an irresistible Indian flavor. Serve it at room temperature, but it also works warm or cold. If you're feeling indulgent, add a little cream.
Provided by Olha7397
Categories Dessert
Time 3h15m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Works best in a small (3 1/2 quart) slow cooker.
- Lightly greased slow cooker stoneware.
- In a large saucepan over medium heat, bring milk to a boil, stirring often. Add sugar and cardamom. Remove from heat and stir in rice. Transfer to prepared slow cooker stoneware.
- Place a tea towel folded in half (so you will have two layers) over top of stoneware to absorb moisture. Cover and cook on High for 3 hours, until rice is tender and pudding is creamy. Transfer to a serving bowl and cool to room temperature. Garnish with pistachios. Serves 8.
- Sprinkling the pudding with a handful of pistachios adds fiber, potassium and vitamin B6, among other nutrients.
- Evaporated cane Juice sugar: Sugar made from evaporated cane juice, such as Sucanat or Rapadura, is a healthier alternative to refined sugar. Although no sugar is a significant source of nutrients, these less processed versions have more nutrients than refined white or brown sugar. Evaporated cane juice retains complex sugars, minerals and molasses, which have some nutritive value. Also, studies suggest it is less likely to cause cavities than refined white sugar.
- The Healthy Slow Cooker, by Judith Finlayson.
Nutrition Facts : Calories 171.1, Fat 4.5, SaturatedFat 2.4, Cholesterol 12.2, Sodium 50.1, Carbohydrate 27.6, Fiber 0.8, Sugar 14.9, Protein 5.4
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dreamy dreams
d_dreams4@gmail.comThis is a great recipe for beginners. It's easy to follow and the results are always delicious.
Niloy khan Shakib
n.s15@hotmail.comI've been making this recipe for years, and it's always perfect.
Mudilu Emma
em94@gmail.comThis is my favorite rice pudding recipe. It's always a crowd-pleaser.
Ahmad Bazzoun
bazzounahmad@hotmail.frI made this recipe for a potluck, and it was a huge hit! Everyone loved it.
David Oxley
o_d@gmail.comThis recipe is perfect for a special occasion. It's elegant and delicious.
Kelly Polascik
p-kelly@gmail.comI love that this recipe uses brown rice. It makes the rice pudding healthier and more flavorful.
Nakawessa Eva
nakawessa.e84@gmail.comThis recipe is a winner! The rice pudding is delicious, and it's so easy to make.
Jk Asvm
jka76@gmail.comI'm not a big fan of rice pudding, but this recipe changed my mind! It's creamy and flavorful, and I love the addition of raisins and spices.
M Sheri
sheri_m@gmail.comThis is the best rice pudding recipe I've ever tried! I will definitely be making it again.
Alim Islam
alimi36@gmail.comI love this recipe! The rice pudding is always creamy and flavorful.
Dawer Mazhar
mazhar@gmail.comThis is my go-to recipe for rice pudding. It's so easy to make, and it always comes out perfect.
Madonna Lee
l@gmail.comI've made this recipe several times, and it's always a hit! My friends and family love it.
Emad Unauthorized
eunauthorized@yahoo.comI made this recipe for my family, and they all loved it! The rice pudding was creamy and flavorful, and it had the perfect amount of sweetness. I will definitely be making this again.
Sikandar Hayat
h_sikandar@yahoo.comThis is the best crock pot rice pudding recipe I've found! It's easy to make, and it always turns out perfect. I love that I can set it and forget it while I'm busy with other things.
Omar Farooq
o_f47@aol.comThis recipe is a lifesaver! I'm always short on time, and this recipe allows me to make a delicious dessert without spending hours in the kitchen. The rice pudding is always a hit with my family and friends.
Frank Gg
g_f43@yahoo.comI'm not a big fan of rice pudding, but I decided to give this recipe a try. I'm so glad I did! This is the best rice pudding I've ever had. It's creamy and flavorful, and it has the perfect amount of sweetness. I will definitely be making this again.
Jography Creation
cjography62@hotmail.comThis was my first time making rice pudding, and I'm so glad I used this recipe! The instructions were clear and easy to follow, and the pudding turned out perfectly. It was creamy and flavorful, and my family loved it.
Subhan Jatt Subhan
j.subhan@yahoo.comI was a little skeptical about making rice pudding in the crock pot, but I'm so glad I tried it! This recipe is so easy, and the results are amazing. The rice pudding is creamy and flavorful, and it has a wonderful aroma. I will definitely be making
Aamir Aamir
aamir@hotmail.frThis recipe is a keeper! I've made it twice now, and both times it has turned out amazing. The rice is fluffy and tender, and the pudding is creamy and flavorful. I love that I can just throw everything in the crock pot and let it cook while I'm busy
maleah taylor
taylor@aol.comOMG! This is the best basmati rice pudding I've ever had! I followed the recipe exactly, and it turned out perfectly. The rice was cooked to perfection, and the pudding was creamy and flavorful. I served it with fresh berries, and it was a hit with m