CROCK POT BEEF CHUCK BARBECUE
Make and share this Crock Pot Beef Chuck Barbecue recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Roast Beef
Time 6h10m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- Cut the roast in quarters then place in the crock pot.
- Sprinkle the roast with black pepper.
- Sprinkle the chopped onion and bell pepper around the roast.
- In a bowl combine the BBQ sauce with apricot preserves, garlic, Dijon mustard and brown sugar; pour over the roast.
- Cover with lid and cook on LOW setting for about 6-8 hours or until the meat is tender.
- Remove the roast and slice thinly, then return to the crock pot and stir with the sauce; cover and cook for another 30 minutes.
- Skim the fat from the sauce.
- Serve the sliced beef with the sauce on buns.
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Shirav Nand
[email protected]This is a great recipe for a potluck or party.
Cecile Roper
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
Markus Thomsen
[email protected]I'm not sure what I did wrong, but my meat turned out dry and tough.
Ram Bohar
[email protected]This recipe is a bit time-consuming, but it's worth it. The meat is so tender and flavorful.
Salva Tore
[email protected]I had some trouble finding beef chuck roast at my local grocery store, but I was able to find it at a butcher shop.
akhtarabbas akhtarabbas
[email protected]This recipe was a bit too sweet for my taste, but I was able to adjust the amount of sugar in the barbecue sauce and it turned out great.
MOISES Garcis
[email protected]I've never been a fan of beef chuck roast, but this recipe changed my mind. The meat was so tender and juicy, and the sauce was amazing.
Rmjan islam
[email protected]This recipe is a great way to use up leftover beef chuck roast. I made a pulled beef sandwich with the leftovers and it was delicious.
Mduh Ntuli
[email protected]I'm not a big fan of barbecue sauce, but this recipe was still really good. The meat was so tender and flavorful.
Ashley Fougere
[email protected]This was the perfect recipe for a casual get-together with friends. I made a double batch and everyone loved it.
Anando Shakib Antor
[email protected]This recipe is a lifesaver on busy weeknights. I can just throw everything in the crock pot in the morning and dinner is ready when I get home from work.
Beth Cortese
[email protected]I love this recipe because it's so versatile. I've used different types of beef chuck roast, different barbecue sauces, and different vegetables, and it always turns out great.
Duncan Njoroge
[email protected]This was my first time making beef chuck roast in the crock pot and it was so easy! I just threw everything in the pot and let it cook all day. The meat was so tender and flavorful.
It's Vanessa
[email protected]I've made this recipe several times and it always turns out great. The meat is always tender and juicy, and the sauce is delicious. I like to serve it with coleslaw and cornbread.
Maq Mike
[email protected]This recipe is a keeper! The beef chuck roast was fall-apart tender and the barbecue sauce was the perfect blend of sweet and tangy. I served it over mashed potatoes and green beans, and it was a hit with my family.