CROCK POT BUFFALO CHICKEN CELERY STICKS RECIPE BY TASTY
Time to break out the Crock Pot! For this recipe, buffalo chicken cooks low and slow while you mix up a creamy sauce that includes Ranch and sour cream. When everything's done, pile it all onto crisp, cool celery sticks and you'll have a perfect meal or snack for any time of day. (*These buffalo chicken sticks were 1 of 3 winners in our latest recipe challenge.)
Provided by Taran Conwell
Categories Sides
Yield 6 servings
Number Of Ingredients 9
Steps:
- Place chicken in a 3-quart crockpot. Season with salt & pepper. Top with ½ cup hot sauce. Cook on LOW for 4 hours (6 hours if frozen).
- Mix ranch mix, mayo, sour cream and milk in a pint size mason jar. Cover and refrigerate for at least one hour before serving.
- Once chicken is cooked, remove it to a bowl and shred. Add remaining ½ cup hot sauce and mix to incorporate. (Add more or less to achieve desired spice level.) Allow to cool.
- Remove celery stalks from the bunch and rinse well. Cut into 4″ pieces and lay on a platter.
- Stuff celery with buffalo chicken mixture. Drizzle with ¼ cup ranch dressing (stored in mason jar), more hot sauce and dried parsley. Serve immediately or chill for up to 4 hours.
Nutrition Facts : Calories 634 calories, Carbohydrate 10 grams, Fat 43 grams, Fiber 3 grams, Protein 50 grams, Sugar 4 grams
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K BRITTON
[email protected]This is a great way to get my kids to eat their vegetables. They love the chicken and the sauce, and they don't even realize they're eating celery.
Kathy Boyette
[email protected]I love that this recipe is so versatile. I can use different types of chicken, sauces, and vegetables.
Fami Adem
[email protected]This recipe is perfect for a game day party. The chicken is always a hit with my friends.
weeb life
[email protected]This is a great party appetizer. I always make a double batch because it goes so fast.
kumar bramha
[email protected]I love this recipe because it's so easy to make. I can just throw everything in the crock pot and let it cook all day.
rafik miha
[email protected]This recipe is a great way to use up leftover chicken. The sauce is delicious and the chicken is always tender.
marci!
[email protected]I've been making this recipe for years and it's always a hit. The chicken is always moist and flavorful, and the sauce is the perfect balance of spicy and tangy.
Nick Cheechov
[email protected]This is my new favorite buffalo chicken recipe. It's so easy to make and the chicken is always tender and juicy.
Abdul Rafik
[email protected]I made this recipe for a potluck and it was a huge success. Everyone raved about the chicken and the sauce.
Manan Jan
[email protected]This recipe is a must-try for any buffalo chicken lover. The chicken is perfectly cooked and the sauce is tangy and flavorful. I highly recommend this recipe.
Md rahat Md rahat khan
[email protected]This was a hit at my party! Everyone loved the chicken and the sauce. I will definitely be making this again.
Zandile Khensani
[email protected]This recipe was easy to follow, and the chicken turned out great. I loved the flavor of the sauce.
Michael Moore
[email protected]I've tried a lot of different buffalo chicken recipes, but this one is by far the best. The chicken is always tender and juicy, and the sauce is amazing. I highly recommend this recipe.
Ashif Alam
[email protected]This was a great recipe! The chicken was moist and flavorful, and the sauce was just the right amount of spicy. I definitely recommend this recipe.
Maripur Action King
[email protected]I was really impressed with this recipe. The chicken was so tender and the sauce was delicious. I will definitely be making this again.
Daniel Richardson
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. The chicken is always moist and flavorful, and the sauce is perfect.
Robert Joe
[email protected]The chicken was tender and juicy, and the sauce was tangy and flavorful. I would definitely recommend this recipe.
Carson Arere
[email protected]So easy to make and so delicious! I served this with blue cheese dressing and celery sticks, and it was a huge hit at my party.
Water
[email protected]This buffalo chicken recipe is one I'll be making again and again. The chicken was so tender and flavorful, and the sauce had just the right amount of heat. My family loved it!