CROCK POT BUFFALO WINGS
Absolute hot wing flavor....do it my way or sub the sauce with one you like! So easy and delicious!
Provided by M. G.
Categories Chicken
Time 3h10m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients except the chicken in a sauce pan and bring to a simmer. (I use Franks Buffalo Sauce but you can use any Hot Sauce or Buffalo Sauce.).
- Place chicken in crock pot and pour heated sauce over the top. Cook on low or high. (Just depends on how fast you want to eat them.).
- When chicken is cooked through, scoop (with a slotted spoon) onto a cookie sheet.
- Broil on hi for 10-15 minutes (my husband likes these best when I sprinkle a dry rub over the wings before placing them in the oven. It helps hold the sauce in place and makes a slightly crispy coat). Just use any dry meat rub.Cajun, Jerk, Garlic etc. and add your own special touch!
Nutrition Facts : Calories 494.3, Fat 26.3, SaturatedFat 7.2, Cholesterol 245.7, Sodium 307.4, Carbohydrate 1.5, Fiber 0.2, Sugar 0.7, Protein 58.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #appetizers #side-dishes #poultry #american #oven #dinner-party #finger-food #broil #chicken #crock-pot-slow-cooker #stove-top #midwestern #meat #wings #equipment #presentation #served-hot #4-hours-or-less
You'll also love
Rasel Hossen
[email protected]I'm not sure what all the hype is about this recipe. The wings were just okay.
Shami Mato
[email protected]I wouldn't recommend this recipe. There are much better buffalo wing recipes out there.
Gyabeng Maxwell
[email protected]I followed the recipe exactly and the wings turned out terrible. I don't know what went wrong.
Maya Joshi
[email protected]These wings were a disappointment. They were dry and the sauce was bland.
Sadiq Hussain
[email protected]I've tried a lot of different buffalo wing recipes, but this one is by far the best. The wings are always crispy and the sauce is amazing.
david marley
[email protected]These wings were easy to make and tasted great. I would definitely recommend this recipe.
MD Rubell Vai
[email protected]I'm not a big fan of buffalo wings, but these were actually really good. The sauce was flavorful and not too spicy.
Aariz Ahmad
[email protected]I followed the recipe exactly and the wings turned out perfectly. I will definitely be making these again.
Rebeca Fugaru
[email protected]These wings were delicious! I especially loved the crispy coating.
Sattom Biswas
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The wings are crispy on the outside and juicy on the inside, and the sauce is the perfect balance of sweet and spicy.
Tim French
[email protected]I made these wings for my family and they were a huge success! The sauce was perfect and the wings were cooked to perfection.
Muda Muda
[email protected]These wings were a hit at my Super Bowl party! They were so easy to make and everyone loved them.