Make and share this Crock Pot Chutney recipe from Food.com.
Provided by chia2160
Categories Chutneys
Time 5h10m
Yield 4 cups
Number Of Ingredients 12
Steps:
- spray a skillet with cooking spray and saute onions until softened.
- add onion and next 8 ingredients to a 3 quart crock pot.
- combine flour and vinegar with a whisk, stirring well.
- add to peach mixture.
- cover and cook on low for 5 hours.
- serve.
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Bryce Mock
[email protected]This chutney is a great gift idea. It's unique and delicious, and it's sure to be appreciated.
Steven Berkoski
[email protected]I'm not a huge fan of chutney, but this one is really good. It's not too sweet and it has a nice tang to it.
md mir
[email protected]This chutney is a little bit spicy, but it's not overpowering. It's the perfect amount of heat.
ITZ TOX1CDRAG0N
[email protected]I love the fact that this chutney is made with all-natural ingredients. It's a healthy and delicious way to add some flavor to your meals.
Ameer Bux
[email protected]This chutney is a great make-ahead dish. You can make it a few weeks in advance and store it in the refrigerator.
Alif Islam
[email protected]I'm always looking for new and exciting chutney recipes, and this one definitely fits the bill. It's unique, flavorful, and easy to make.
DARYAZ Anwar
[email protected]This chutney is a great way to preserve your summer fruits and vegetables.
SARTHAKGAMING8.8
[email protected]I love the versatility of this chutney. I've used it as a marinade, a dipping sauce, and even a spread for sandwiches.
Amjad Irfan
[email protected]This chutney is the perfect condiment for grilled meats and vegetables.
Francesca Ozonweke
[email protected]I've never made chutney before, but this recipe was so easy to follow. I'm definitely going to make it again.
Emma Malch
[email protected]This chutney is a great way to add some sweetness and flavor to your meals.
avery paul
[email protected]I made this chutney for a party, and it was a huge hit. Everyone loved it!
Lerato Moyo
[email protected]This chutney is a great addition to any cheeseboard or charcuterie platter.
sheikh ali
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavors are amazing.
springtrap youtuber
[email protected]This chutney is a great way to use up leftover fruit and vegetables. It's also a healthy and delicious snack.
Umar Kabir
[email protected]I've made this chutney several times now, and it's always a crowd-pleaser. It's the perfect balance of sweet and savory.
Raheem Abaas
[email protected]Easy to make and delicious! I used a variety of fruits and vegetables that I had on hand, and it turned out great.
Oladapo Ayeni
[email protected]This chutney is a keeper! It's sweet, tangy, and has a nice kick of heat. I served it with grilled chicken and rice, and it was a hit.