CROCK POT COUNTRY RIBS
This is a wonderful tasty dish for those rainy days ahead. It has a mellow flavor and the meat is succulent but for some it may need a bit of hot sauce (I added 2 tbsp to the sauce).
Provided by Bergy
Categories Pork
Time 6h10m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Place onion rings in the bottom of your crock pot.
- Place ribs on top (trim off any excess fat).
- Whisk together the remaining ingredients except the corn starch.
- Reserve 1 cup--cover and refrigerate this cup.
- Pour remaining sauce over the ribs, cover pot.
- Cook at low for 5-6 hrs, drain ribs, keep warm.
- In a small saucepan, add 1 1/2 tsp cornstarch already mixed in cold water to the reserved sauce , simmer until it thickens.
- Serve with noodles, rice or gnocchi.
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Little Fitzy22
[email protected]I've tried several crock pot country rib recipes and this is by far the best. The ribs are always tender and juicy, and the sauce is perfect. I highly recommend this recipe.
Massmoudi Rayen
[email protected]I made these ribs for a party and they were a huge hit. Everyone loved them. The ribs were fall-off-the-bone tender and the sauce was delicious.
Tamang Syangbo
[email protected]These ribs are so tender and juicy. The sauce is also very flavorful. I will definitely be making this recipe again.
Kamil Ahamed
[email protected]I love the simplicity of this recipe. It's only a few ingredients and it's so easy to make. The ribs always turn out great.
Mutu Mutu
[email protected]This recipe is a lifesaver for busy weeknights. I can throw the ribs in the crock pot in the morning and dinner is ready when I get home from work. The ribs are always tender and delicious.
Its Weedy
[email protected]I'm not a big fan of country ribs, but I decided to give this recipe a try. I was pleasantly surprised! The ribs were tender and juicy, and the sauce was flavorful. I will definitely be making this recipe again.
Ibrahim Yusuf
[email protected]These ribs are so good! The meat is fall-off-the-bone tender and the sauce is delicious. I served them with mashed potatoes and green beans and it was a perfect meal.
Sajal Halder
[email protected]I love how easy this recipe is to make. I just throw the ribs in the crock pot and let them cook all day. Dinner is ready when I get home from work.
Vianette Mares
[email protected]These ribs are amazing! The meat is so tender and the sauce is so flavorful. I will definitely be making this recipe again and again.
Rondolyn White
[email protected]I've tried several crock pot country rib recipes and this is by far the best. The ribs are always tender and juicy, and the sauce is perfect. I highly recommend this recipe.
Dale Mcbride
[email protected]I made these ribs for a party and they were a huge hit. Everyone loved them. The ribs were fall-off-the-bone tender and the sauce was delicious.
Rubz Carino
[email protected]These ribs are so tender and juicy. The sauce is also very flavorful. I will definitely be making this recipe again.
Remi Anamul
[email protected]I love the simplicity of this recipe. It's only a few ingredients and it's so easy to make. The ribs always turn out great.
Andy Platten
[email protected]This recipe is a lifesaver for busy weeknights. I can throw the ribs in the crock pot in the morning and dinner is ready when I get home from work. The ribs are always tender and delicious.
najim uiddin
[email protected]I was skeptical about cooking ribs in a crock pot, but I'm so glad I tried this recipe. The ribs were cooked perfectly and the sauce was amazing. I will definitely be making this again.
sunil pujari
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The ribs are so flavorful and juicy, and the sauce is perfect. I highly recommend this recipe!
Bore Malatji
[email protected]These ribs were fall-off-the-bone tender and the sauce was delicious. I served them with mashed potatoes and green beans and it was a hit with my family.