CROCK POT CURRIED PUMPKIN SOUP
My boyfriend couldn't believe I had put in an apple. It surprisingly really works! We liked it!!!.....
Provided by HVLS1842
Categories One Dish Meal
Time 7h15m
Yield 3-4 serving(s)
Number Of Ingredients 11
Steps:
- Place the onion, garlic, pumpkin and apple into the crock pot.
- Mix thoroughly.
- Add the spices and chicken stock powder.
- Mix thoroughly.
- Add water.
- Mix thoroughly.
- Turn crock pot to low and allow to cook for 7-10 hours.
- Before serving blend all ingredients to form a smooth soup consistency.
Nutrition Facts : Calories 120.5, Fat 0.6, SaturatedFat 0.1, Sodium 25.7, Carbohydrate 30.5, Fiber 5.7, Sugar 11, Protein 2.4
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kamran opu
[email protected]I thought this soup was just okay. It wasn't bad, but it wasn't anything special. I probably won't make it again.
Nina Luedke
[email protected]This soup was a disappointment. It was bland and watery. I won't be making it again.
LovelyxMich
[email protected]I've made this soup several times now, and it's always a hit! It's so easy to make, and it always turns out perfectly. I love the creamy texture and the rich flavor.
Mohmd Mohmd
[email protected]I made this soup for my family, and they all loved it! Even my picky kids ate it up. It's a great way to get your kids to eat vegetables.
Saim Hassan
[email protected]This soup is so easy to make, and it's absolutely delicious! I love the combination of pumpkin and coconut milk. It's a perfect soup for a cold fall or winter day.
Masom Wahab
[email protected]I thought this soup was just okay. It wasn't bad, but it wasn't anything special. I probably won't make it again.
Hussain ali Shahbaz
[email protected]I wasn't sure how I would like this soup, but I was pleasantly surprised! The flavors are really unique and interesting. It's definitely a soup that I'll be making again.
Aubrey DeWitt
[email protected]I made this soup for a party, and it was a huge success! Everyone loved it, and I got so many compliments. It's definitely a keeper.
Patrick Varela
[email protected]This was a really easy soup to make, and it turned out great! I used canned pumpkin and coconut milk, and it still had a lot of flavor. I served it with a side of naan bread, and it was a hit with my family.
Joseph Ogera
[email protected]This soup is absolutely delicious! The flavors are so rich and complex, and the pumpkin and coconut milk make it creamy and smooth. I added a bit of cayenne pepper for a little kick, and it was perfect. I'll definitely be making this again and again.