This one is so easy to throw together and tastes so good. The only hastle is the Side Boys, SO, Invite your friends over for dinner, give them a drink and put them to work preparing Side Boys. That's why there are bar stools on the other side of the counter. In all truth, communal food preparing goes back to our prehistory, it is a great way to grow closer.
Provided by Pierre Dance
Categories Curries
Time 29m
Yield 10 serving(s)
Number Of Ingredients 12
Steps:
- ***SideBoys*** grated hard boiled Eggs, some seperate the whites and yolks, some do not.
- crumbled crisp Bacon, Chutneys, hot and tart or mild and sweet, as with most things home made is best.
- Scallions, finely chopped, mostly whites plus a little green.
- chopped nuts, Peanuts, Cashews, Almonds, what have you. Mix amd match.
- very small Pineapple pieces, toasted Coconut, sliced Banana, sauted in olive oil with a bit of Garlic, Pickled Jalapenos, finely minced, remove the seeds to reduce the heat if you chose.(I suffer from JDS-- Jalapeno Deprivation Syndrome) I must constantly nibble on them or I suffer badly.
- ***NOTE***After handling chilies wash your hands with cold water and Baking Soda to nutralize the acids in the juices. You can flush your eyes with this mixture if you inadvertently get juice in them. Flush with cold water when through.
- Put everything except the Turkey and the Side Boys in the crock pot, Mix well.
- Submerge the thighs in the pot.
- Cover and cook on low heat for 4 hours.
- Carefully lift out the thighs, cool to handling temperature, debone, and cut into bite size pieces, return to the pot for 30 minutes to rewarm.
- Serve over white Basmati Rice.
- Top with your favorite Side Boys.
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Matias The Phantom Fox
[email protected]This crock-pot curried turkey is a great way to add some variety to your weeknight dinners. It's easy to make, and the flavors are amazing. I highly recommend this recipe!
Nouran Osama
[email protected]I'm not a big fan of curry, but I really enjoyed this dish. The curry flavor was very mild and mellow, and it paired perfectly with the turkey. I would definitely make this recipe again.
Mdrashed Md rashed
[email protected]This recipe is a great way to use up leftover turkey. I made it the day after Thanksgiving, and it was just as good as the turkey I had on Thanksgiving Day. I would definitely make this recipe again.
Joan King
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily. The curry sauce was delicious, and the turkey was cooked perfectly.
AB Absar
[email protected]This crock-pot curried turkey is a great way to add some variety to your weeknight dinners. It's easy to make, and the flavors are amazing. I highly recommend this recipe!
He emon Khan
[email protected]I'm not a big fan of curry, but I really enjoyed this dish. The curry flavor was very mild and mellow, and it paired perfectly with the turkey. I would definitely make this recipe again.
mc and 8bp and rb and sf2
[email protected]This recipe is a great way to use up leftover turkey. I made it the day after Thanksgiving, and it was just as good as the turkey I had on Thanksgiving Day. I would definitely make this recipe again.
David Mnika
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily. The curry sauce was delicious, and the turkey was cooked perfectly.
Abdu Wasay
[email protected]This crock-pot curried turkey is a great way to add some variety to your weeknight dinners. It's easy to make, and the flavors are amazing. I highly recommend this recipe!
Duke Orucho
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The turkey is always moist and flavorful, and the curry sauce is to die for. I highly recommend this recipe!
Wayne Diebel
[email protected]This recipe is a little bit time-consuming, but it's worth the effort. The curry sauce is so rich and flavorful, and the turkey is fall-off-the-bone tender. I highly recommend this recipe for a special occasion dinner.
Valerian Flavian
[email protected]I'm not a big fan of turkey, but I really enjoyed this dish. The curry flavor was very subtle, and the turkey was cooked perfectly. I would definitely make this recipe again.
Donnie Crawley
[email protected]This crock-pot curried turkey is a great way to use up leftover turkey. I made it the day after Thanksgiving, and it was just as good as the turkey I had on Thanksgiving Day. I highly recommend this recipe!
Reem Chelab
[email protected]I made this recipe for a potluck, and it was a huge success! Everyone raved about how delicious it was. I especially liked that it was a lighter dish, so I didn't feel too guilty about indulging.
mahdi hamdi
[email protected]I was hesitant to try this recipe because I'm not a big fan of curry, but I'm so glad I did! The curry flavor is very mild and mellow, and it pairs perfectly with the turkey. This dish is definitely a keeper.
Fathima Nasma
[email protected]This recipe is a game-changer for weeknight dinners. It's so simple to make, and it's a healthier alternative to takeout. I love that I can just throw everything in the crock pot and let it cook while I'm at work.
Angel Castellanos
[email protected]I've made this curried turkey recipe several times now, and it's always a hit. The turkey comes out so tender and flavorful, and the sauce is rich and creamy. I like to serve it over rice or quinoa, and it's also great for leftovers.
Yohanes Daniel
[email protected]This crock-pot curried turkey is a lifesaver! It's so easy to throw together in the morning, and by dinnertime, you have a delicious and healthy meal waiting for you. I love that it's also a one-pot dish, so cleanup is a breeze.