CROCK POT DEVILED SHORT RIBS
Make and share this Crock Pot Deviled Short Ribs recipe from Food.com.
Provided by Julie Leo
Categories Meat
Time 7h10m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Combine 2 tablespoons flour, the salt, and pepper in a bowl or food storage bag.
- Dredge or toss ribs with the flour mixture.
- Heat oil in large skillet over medium high heat; add ribs and brown on all sides.
- Pour off excess fat.
- In crock pot, combine ribs, onions, wine, chili sauce, brown sugar, vinegar, Worcestershire sauce, mustard, and chili powder.
- Cover and cook on LOW for 7 to 9 hours.
- Turn to HIGH.
- Dissolve 1 tablespoons flour in 1 or 2 tablespoons water.
- Stir into crock pot.
- Cook on HIGH for about 10 to 15 minutes longer, or until slightly thickened.
- Serve with noodles or rice.
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Daqwuan Gamble
[email protected]These ribs were delicious! The meat was fall-off-the-bone tender and the sauce was perfect. I will definitely be making this recipe again and again.
Jannat Riya
[email protected]This recipe is so easy to follow and the ribs turned out amazing! I will definitely be making this recipe again.
Maria Sky
[email protected]I've made this recipe several times and it's always a hit. The ribs are so tender and flavorful. I love the tangy sauce. I will definitely be making this recipe again.
3D online
[email protected]These ribs were delicious! The meat was fall-off-the-bone tender and the sauce was perfect. I will definitely be making this recipe again.
Thomina Akther
[email protected]I'm not a big fan of short ribs, but I decided to try this recipe anyway. I'm glad I did! The ribs were so tender and flavorful. I will definitely be making this recipe again.
Micah Sanchez
[email protected]This recipe is a keeper! The ribs were amazing. The meat was fall-off-the-bone tender and the sauce was delicious. I will definitely be making this recipe again and again.
Sh Mani
[email protected]These ribs were a hit at my party! Everyone loved them. The meat was so tender and the sauce was perfect. I will definitely be making this recipe again.
Turbo racing
[email protected]I was pleasantly surprised by how easy this recipe was to make. The ribs turned out great! The meat was tender and flavorful, and the sauce was delicious. I will definitely be making this recipe again.
Isa Kembabazi
[email protected]These ribs were delicious! The meat was fall-off-the-bone tender and the sauce was flavorful and tangy. I served them with mashed potatoes and green beans, and it was a perfect meal. I will definitely be making this recipe again.
Muluken Terefe
[email protected]I've tried many different recipes for short ribs, but this one is by far the best. The ribs were so tender and juicy, and the sauce was perfect. I will definitely be making this recipe again soon.
Kristen Bowden
[email protected]This recipe is so easy to follow and the ribs turned out amazing! The meat was so tender and flavorful. I will definitely be making this recipe again and again.
Amo Mehar
[email protected]I made this recipe for a potluck and it was a total hit! Everyone loved the ribs and they were gone in no time. I will definitely be making this recipe again.
Jaraymond Fortune
[email protected]These short ribs were fall-off-the-bone tender and had the perfect amount of spice. I served them over mashed potatoes and they were a huge hit with my family. I'll definitely be making this recipe again!