CROCK POT GARLIC MASHED POTATOES
These potatoes are oh so good! Perfect for holidays or potlucks. Make a head and keep warm in your crock pot.
Provided by Susan Bartley
Categories Potatoes
Time 1h20m
Number Of Ingredients 6
Steps:
- 1. wash and quarter potatoes with shin on. Cover with water and cook on stove top till fork tender.
- 2. With hand masher, mash potatoes, you want some lumps.
- 3. Add minced garlic, cream cheese, sour cream and butter. If you want them to be thinner you can add more sour cream or a little half and half. Salt to taste.
- 4. Put potatoes in crock pot and turn on low to keep warm till served.
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chepkurui mercy
[email protected]These are the best mashed potatoes I've ever had! The garlic flavor is amazing.
Rosemond Amoako
[email protected]I love this recipe! It's so easy to follow and the potatoes always turn out delicious.
Hari Chauhan
[email protected]I've made these potatoes several times now and they're always a hit. They're so creamy and flavorful, and the garlic adds a really nice touch. I highly recommend them!
Rabeya Khan
[email protected]These are my new favorite mashed potatoes! So easy to make and they always turn out perfect.
Muwanga Sula
[email protected]I made these for Thanksgiving dinner and they were a huge success! Everyone loved them.
Md:Mahadi Hasan
[email protected]Perfect side dish for my roasted chicken! The potatoes were creamy and flavorful, and the garlic added a nice touch.
Isata Kanu
[email protected]These were a bit too bland for me. I think I should have added more garlic and maybe some other spices.
Abu Amir
[email protected]Meh. I thought these were just okay. The garlic flavor was a bit too strong for my taste. I probably won't make them again.
Phillip Goodwin
[email protected]Easy to make and turned out great! I used a whole head of garlic and they were still not too garlicky. I also added some grated Parmesan cheese for extra richness.
Hasan Awan
[email protected]Absolutely delicious! The garlic adds a wonderful depth of flavor to the potatoes. I also added a bit of chopped fresh parsley for extra color and flavor. My family loved them!
sohail sallo
[email protected]These garlic mashed potatoes were a hit! So creamy and flavorful, with the perfect hint of garlic. I used Yukon Gold potatoes, and they turned out perfectly fluffy. Will definitely be making these again!