CROCK POT HONEY HAM (OAMC)
This is a super easy recipe! I will often have this ham going in one of my crock pots and my crock pot mac and cheese in my other one,
Provided by Pamela
Categories Ham
Time 6h5m
Yield 2 meals
Number Of Ingredients 3
Steps:
- Cut ham in equal halves.
- Stick 20 whole cloves into each half.
- You can cut a diamond pattern first if you want, and stick one clove into the center of the diamond.
- Place each ham into a Ziploc bag and freeze until ready to use.
- If desired, defrost one ham the night before you wish to make it (I will often make it right from frozen, but most people argue that this is not safe).
- Place 4 tbsp of honey over one ham before cooking and cook on high for about 3 hours or on low for 6 hours, Increase cooking time if making from frozen.
- Repeat steps 5 and 6 for second ham.
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haal haalo
[email protected]This is a great recipe for a special occasion dinner. The ham is always a crowd-pleaser.
Shayan Hussain
[email protected]I made this recipe for Easter dinner, and it was a huge hit. The ham was perfectly cooked and the glaze was amazing.
KYEYUNE JOHN
[email protected]I've tried several slow cooker ham recipes, and this one is by far the best. The ham is always juicy and flavorful, and the glaze is delicious.
Zaib Khokhar
[email protected]This was my first time making a ham in the slow cooker, and it turned out perfectly. I will definitely be making this again.
NOMAN SATTAR
[email protected]Delicious and easy!
Mario Alberto Davalos Contreras
[email protected]Perfect holiday ham!
Ralph Coleman
[email protected]This recipe is easy to follow and the ham turned out great. I would definitely make it again.
Hasin Shahid
[email protected]I've made this recipe several times, and it's always a hit. The ham is always juicy and flavorful, and the glaze is delicious.
Ngankam Shalom
[email protected]This recipe is a lifesaver for busy families. I threw everything in the slow cooker in the morning, and dinner was ready when I got home from work.
Kristina Marie Brioso
[email protected]I was skeptical about cooking a ham in a slow cooker, but I was pleasantly surprised. The ham was tender and moist, and the glaze was perfectly caramelized.
Michael Nwagu
[email protected]A holiday classic made easy! The ham turned out perfectly juicy and flavorful, and the glaze was a delicious combination of sweet and savory. My family loved it.