CROCK POT POTATO AND LEEK SOUP (VICHYSSOISE)

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Crock Pot Potato and Leek Soup (Vichyssoise) image

I got the original recipe for this from Cooks.com. I love potato and leek soup and didn't want to spend the time watching this or heating up the kitchen so doing it in my crock pot was perfect. When this was finished cooking I pureed the soup. You don't have to do this if you don't want to, but this is the way I like it.

Provided by Chef Joey Z.

Categories     Vegetable

Time 4h30m

Yield 8-10 serving(s)

Number Of Ingredients 14

6 potatoes (I used the ones with the thin skin)
2 leeks
2 onions
1 carrot
1 stock celery
4 cups water
1 1/2 teaspoons salt
4 chicken bouillon cubes
1 (14 1/2 ounce) can cream of mushroom soup
1 (14 1/2 ounce) can cream of celery soup
1 tablespoon parsley flakes
2 tablespoons butter
13 ounces evaporated milk
chopped chives (for garnish)

Steps:

  • Cut all the above vegetables into bite size pieces.
  • Put all the ingredients into the crock pot except the milk and chives.
  • Cover and cook on high for 3-4 hours. You could also cook this for 10-12 hours on low if you prefer.
  • Stir in the milk during the last hour of cooking.
  • Serve with chopped chives as a garnish.
  • Bon Appetit.

Rayhan Irfan
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This was my first time making vichyssoise and it turned out great! The soup was creamy and flavorful, and the leeks added a nice touch of sweetness. I will definitely be making this again.


Osagie Osagie
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This soup was delicious! The potatoes and leeks were perfectly cooked and the soup was so creamy and flavorful. I will definitely be making this again.


Misty Duquette
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This soup was easy to make and it turned out great. I used a little less cream than the recipe called for and it was still plenty creamy.


Anthony Cunningham
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I'm not a huge fan of leeks, but this soup was still really good. The potatoes and cream made it creamy and flavorful.


KIM K MUSIC UGANDA - OFFICIAL
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This soup was delicious! I added a little bit of garlic and thyme, and it was perfect.


Lauretta Major
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This was a great recipe! The soup was flavorful and creamy. I will definitely be making this again.


Kevin Stevens
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I made this soup for my family and they all loved it! The soup was creamy and flavorful, and the leeks added a nice touch of sweetness. I will definitely be making this soup again.


Ben Cash1
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This soup was delicious! I used Yukon Gold potatoes and they were perfect. The soup was creamy and flavorful, and the leeks added a nice touch of sweetness.


Shaukat Bhangar
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I love this soup! The potatoes and leeks are a great combination, and the cream makes it so rich and creamy. I like to add a little bit of bacon or ham for extra flavor.


mohamed Barakat
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This soup was so easy to make and it turned out delicious. The flavors of the potato and leek were perfectly balanced. I will definitely be making this soup again.


Zubayir Akhmadjonov
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I made this soup for a party and it was a huge success. Everyone loved the rich flavor and creamy texture. I will definitely be making this soup again.


Sohan Hasan
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This soup was a hit with my family! It was creamy and flavorful, and the leeks added a nice touch of sweetness. I also liked that it was so easy to make - I just threw everything in the crock pot and let it cook all day.