CROCK POT POTATO LASAGNA
Just threw together some ingredients and its a favorite now. Really good flavor and more like baked ziti.
Provided by pegasuslegend
Categories Pork
Time 8h45m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Put peeled potatoes layered on the bottom of greased crock pot.
- I use an oil spray; layer with sauce, cheese, pepperoni slices and spices.
- Continue to repeat the process until all potatoes are used.
- Cook on low up to 8 hours.
Nutrition Facts : Calories 390.4, Fat 14.9, SaturatedFat 9, Cholesterol 49.3, Sodium 527, Carbohydrate 44, Fiber 5.9, Sugar 5.2, Protein 18
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Divian Adrian
[email protected]This recipe was a bit too bland for my taste. I think it could have used more seasoning.
Felecia McDougald
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it! The potatoes add a really nice touch and the overall flavor is just delicious. I'll definitely be making this again.
William Weatherspoon
[email protected]This lasagna was so good! The potatoes were perfectly cooked and the flavors were amazing. I will definitely be making this again.
Keith Succan
[email protected]I've made this recipe a few times now and it's always a hit with my family and friends. The potatoes give it a really unique and hearty flavor. I also love that you can make it ahead of time and just pop it in the crock pot when you're ready to eat.
Abdullahi Abubakar
[email protected]This crock pot potato lasagna is a lifesaver! I'm a busy working mom and I don't always have time to cook a complicated meal. This recipe is so easy to throw together and it always turns out delicious. My family loves it!