CROCK POT RICE & VEGETABLE MEDLEY
From Canadian Living Slow cooker Cookbook Special. This is a recipe I'd like to try soon. It looks so easy to make.
Provided by Dreamer in Ontario
Categories Rice
Time 4h40m
Yield 10-12 serving(s)
Number Of Ingredients 16
Steps:
- Heat oil in a large skillet over medium heat.
- Saute the onion, carrots, celery and garlic, stirring occasionally, until the onion has softened (about 5 min).
- Add sauteed veggies to slow cooker.
- Add vegetable stock, rice, sun dried tomatoes, salt, pepper and saffron.
- Cover and cook for 4 hours on low until the rice is cooked and the liquid has been absorbed.
- Stir in the peas, peppers and lemon juice using a fork.
- Cover and cook on high for 15 minutes until hot and peppers are tender.
- Sprinkle with parsley.
Nutrition Facts : Calories 102.4, Fat 1.7, SaturatedFat 0.3, Sodium 401.7, Carbohydrate 19.5, Fiber 2.4, Sugar 3.7, Protein 3
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Sudip Tharu
[email protected]This is a great recipe for a vegetarian meal. It's hearty and filling, and it's packed with flavor.
Godgift Jefferson
[email protected]I love that this dish is so healthy. It's packed with vegetables and it's low in calories.
Pulane Nyakane
[email protected]This recipe is a great way to use up leftover vegetables. I always have a few vegetables that are about to go bad, so I throw them in this dish and they're always delicious.
maxwell muchineripi
[email protected]I'm not sure what I did wrong, but my dish didn't turn out as good as I expected. The rice was a little mushy and the vegetables were a bit bland.
Adedokun Oluwasimisola
[email protected]This dish is so flavorful and delicious. I love the combination of rice, vegetables, and broth.
bronwyn jansen
[email protected]I'm always looking for new crock pot recipes and this one is a keeper. It's so easy to make and it's always a hit with my family.
Misty Russell
[email protected]This is my go-to recipe for a healthy and easy meal. I love that I can just throw all the ingredients in my crock pot and let it cook all day.
Shelia Male
[email protected]I've been making this recipe for years and it's always a favorite. It's so easy to make and it's always delicious.
sk Jiasn Rabbi
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Chyon Chyon
[email protected]This recipe is perfect for busy weeknights. It's quick and easy to make, and it's always a crowd-pleaser.
Umukoro Dennis
[email protected]I'm not a huge fan of vegetables, but I really enjoyed this dish. The vegetables were cooked to perfection and had a great flavor.
Mary Engel
[email protected]This dish is so versatile. I've made it with different types of rice, vegetables, and even protein. It always turns out great.
SHUBHA COMEDY TV
[email protected]I love how easy this recipe is to make. I just threw all the ingredients in my crock pot and let it cook all day. When I came home from work, dinner was ready!
Pyam Malik
[email protected]This crock pot rice and vegetable medley was a huge hit with my family! The flavors were delicious and the vegetables were cooked perfectly. I will definitely be making this dish again.