One morning I had the crock pot ready to go and a roast pulled. Was tired of making my roast "the same old way" so grabbed a jar of salsa and poured it on top. Turned out to be a tasty meal. Very quick and easy to through together.
Provided by bmcnichol
Categories One Dish Meal
Time 9h1m
Yield 8 serving(s)
Number Of Ingredients 2
Steps:
- Put roast in crock pot.
- Pour salsa on top.
- Cook on low 7-10 hours.
- Enjoy!
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#course #main-ingredient #preparation #5-ingredients-or-less #very-low-carbs #main-dish #beef #easy #crock-pot-slow-cooker #dietary #one-dish-meal #low-carb #low-in-something #meat #roast-beef #equipment
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Leroy Mcelveen
[email protected]I can't wait to try this recipe!
Asif Buhiya
[email protected]I'm going to try this recipe with chicken next time.
Bizy Brain1
[email protected]I've made this recipe several times, and it's always a hit with my family and friends.
Ola Baha
[email protected]This recipe is a great way to use up leftover salsa.
Promise Mafojane
[email protected]I love the versatility of this recipe. You can use any type of salsa you like, and you can also add other ingredients to taste.
Ahmed Elrayyan
[email protected]This recipe is perfect for a busy weeknight meal. It's quick and easy to prepare, and the results are always delicious.
ALL MASTE with SWABIWAL
[email protected]I followed the recipe exactly, but my pork roast turned out dry. I'm not sure what went wrong.
Aleyna Demir
[email protected]This recipe is a keeper! It's so simple to make, and the results are delicious. I love that I can just throw everything in the crock pot and let it cook all day.
Keyshla Reyes Cruz
[email protected]I'm not a big fan of pork, but I decided to give this recipe a try. I was pleasantly surprised! The pork was so moist and flavorful, and the salsa gave it a great taste. I'll definitely be making this again.
Dawn Rod
[email protected]My family and I enjoyed the salsa roast! It was incredibly easy to make, and the flavors were amazing. The pork was juicy and tender, and the salsa gave it a nice kick. We will definitely be adding this to our regular rotation of meals.