Healthy, satisfying, and comforting. Best served with a squeeze of lemon or a splash of white wine vinegar.
Provided by dominiquedelsanto
Categories Lentil
Time 8h20m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Combine all ingredients except spinach in crock pot. Cook on low heat for 8-10 hours, or until lentils have cooked and soup has thickened.
- Stir in spinach and let sit, covered, a few minutes until spinach has completely wilted.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#course #main-ingredient #preparation #occasion #soups-stews #beans #easy #beginner-cook #vegan #vegetarian #crock-pot-slow-cooker #dietary #comfort-food #inexpensive #lentils #taste-mood #equipment #3-steps-or-less
You'll also love
Bob Shaver
[email protected]I'm not a vegetarian, but I love this soup. It's so flavorful and satisfying.
Shan To Bhuiyan
[email protected]This soup is also great served with a side of crusty bread or crackers.
anil agazade
[email protected]I like to add a little bit of cayenne pepper to this soup for a little bit of spice. It really gives it a nice kick.
Walter
[email protected]This soup is a great way to use up leftover lentils. It's also a great meal to make ahead of time and freeze.
Festim Aliaj
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Nomi Raja
[email protected]This soup is delicious and so easy to make. I love that it's a vegetarian dish, so it's a great option for meatless Mondays.
Lisa Palm
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it! I'm definitely going to make it again.
Zeus AlphaQ
[email protected]This soup is so easy to make and it's so delicious. I love that I can just throw all the ingredients in the crock pot and let it cook all day. It's the perfect meal for a busy weeknight.
MD ALamen
[email protected]I followed the recipe exactly and it turned out perfectly. The soup was thick and creamy and the lentils were cooked perfectly. I served it with a side of crusty bread and it was a hit with my family.
Abi Densley
[email protected]This lentil soup is amazing! It's so easy to make and it's packed with flavor. I love that it's a vegetarian dish, so it's a great option for meatless Mondays or for people who are looking for a healthier meal. I will definitely be making this soup a