You can use any red meat, just cut in 1-inch cubes. Good served over rice, potatoes or toast. This makes a lot so you might want to cut recipe in half.
Provided by Catnip46
Categories One Dish Meal
Time 8h
Yield 7-9 serving(s)
Number Of Ingredients 11
Steps:
- Place meat, onions, garlic, vinegar, Worcestershire sauce, and seasonings in crock pot. Cook on high for 1-2 hours until meat is cooked.
- Cook bacon and crumble or chop. Add bacon, ketchup, molasses and brown sugar.
- Turn crock pot on low and heat for the rest of the day.
- Serve over rice, potatoes or toast.
Nutrition Facts : Calories 733.7, Fat 34.7, SaturatedFat 11, Cholesterol 79.1, Sodium 1512.7, Carbohydrate 58, Fiber 0.6, Sugar 47.1, Protein 50.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
FF S.A.B Gamer
[email protected]This is a great recipe for a party. I just double or triple the recipe, and I always have plenty of food to feed my guests.
Dakany Sekanujjugo
[email protected]I've made this recipe several times, and it's always a hit. The venison is always cooked perfectly, and the sauce is amazing.
MAMA KAKUNSI Obheyi
[email protected]This recipe is a lifesaver on busy weeknights. I just throw everything in the crock pot in the morning, and dinner is ready when I get home from work.
Trey Woods
[email protected]I love the simplicity of this recipe. It's just a few ingredients, and you can throw it all in the crock pot and forget about it.
Krishna Khanal
[email protected]This is my go-to recipe for venison. It's always a hit with my friends and family.
Md Mahabub Hossain
[email protected]I've never had venison before, but this recipe made me a fan. The meat was so tender and juicy, and the sauce was perfect.
Subo Miah
[email protected]I'm not a big fan of venison, but I really enjoyed this recipe. The sauce is so good that it even made the venison taste good!
Mohamed El alami
[email protected]This is a great recipe for a weeknight meal. I just throw everything in the crock pot in the morning, and dinner is ready when I get home from work.
Pauline Njambi
[email protected]I love this recipe because it's so versatile. I've used it to make venison tacos, sandwiches, and even pizza. The sauce is also great on chicken and pork.
AD Florida
[email protected]This was my first time cooking venison, and I'm so glad I tried this recipe. The crock pot made it so easy, and the meat turned out so tender and flavorful. I'll definitely be making this again.
Edward Neal
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The venison is always cooked perfectly, and the sauce is amazing. I like to serve it with coleslaw and cornbread.
Ijeoma Ezirike
[email protected]I was skeptical about how venison would taste in a barbecue sauce, but I was pleasantly surprised. The meat was so tender and juicy, and the sauce was the perfect balance of sweet and tangy. I served it with mashed potatoes and green beans, and it wa
Amber Claasens
[email protected]This venison barbecue recipe is a game-changer! The crock pot does all the work, and the result is fall-off-the-bone tender venison that's bursting with flavor. I'll definitely be making this again and again.