CROCKPOT BEEF AND BROCCOLI
A friend posted this on Facebook, can't wait to try it.
Provided by Sue Huhn
Categories Beef
Time 8h
Number Of Ingredients 10
Steps:
- 1. Place beef in a crock pot.
- 2. In a small bowl, combine consomme, soy sauce, brown sugar/honey, oil, and garlic. Pour over beef. Cook on low for 6-8 hours.
- 3. In a cup, stir cornstarch and sauce form the crock pot until smooth. Add to crock pot. Stir well to combine. (If your sauce is not thickening, try bringing your sauce to a boil on the stovetop with the corn starch mixture. Boil until your desired consistency is reached).
- 4. Add broccoli to the crock pot. Stir to combine.
- 5. Cover and cook an additional 30 minutes on high (the sauce has to boil for it to thicken).
- 6. Serve over hot cooked rice.
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Hemraj VisnaniBheel
[email protected]This was a good recipe, but I would make a few changes next time. I would use less soy sauce, and I would add some red pepper flakes for a little spice.
Razia Tabassum
[email protected]This was an excellent recipe! The beef was so tender and flavorful, and the sauce was perfect. I served it over rice, and it was a hit with my family.
Nokutenda Magaso
[email protected]This was a good recipe, but it took a little longer than I expected. The beef took about 8 hours to cook on low in my slow cooker. Other than that, it was a great meal and my family enjoyed it.
Soha Khatun
[email protected]This recipe was easy to make and turned out great! The beef was tender and flavorful, and the broccoli was cooked perfectly. I served it over rice, and it was a hit with my family.
Tawsif Haque
[email protected]I was disappointed with this recipe. The beef was tough, and the sauce was bland. I think I would try a different recipe next time.
P Russell
[email protected]This recipe was amazing! I made it for a party, and everyone loved it. The beef was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.
Amy Salinas
[email protected]This was an okay recipe. The beef was a little tough, but the sauce was good. I think I would try a different recipe next time.
Tendai Chigiji
[email protected]I loved this recipe! The beef was so tender and flavorful, and the broccoli was cooked perfectly. I served it over rice, and it was a hit with my family. I will definitely be making this again.
Mustafa Tigers
[email protected]This was a good recipe, but it took a little longer than I expected. The beef took about 8 hours to cook on low in my slow cooker. Other than that, it was a great meal and my family enjoyed it.
Jerry De Leon
[email protected]This recipe was easy to follow and turned out great! I used flank steak instead of sirloin, and it was still very tender. I also added some red pepper flakes for a little spice. It was a delicious and healthy meal.
Shiconey ASolitaryWitch
[email protected]Excellent recipe! I followed it exactly, and it turned out perfect. The beef was fall-apart tender, and the broccoli was still slightly crunchy. I served it over rice, and it was a hit with my family.
Kelebogile Kadi
[email protected]This recipe was a bit too salty for my taste, but it was still good. I think I would use less soy sauce next time.
Puja Datta
[email protected]I'm not usually a fan of beef and broccoli, but this recipe changed my mind! The sauce was amazing, and the beef was so tender. I'll definitely be making this again.
Yusuf Asmau
[email protected]This crockpot beef and broccoli was a lifesaver on a busy weeknight! It was so easy to throw everything in the slow cooker in the morning and come home to a delicious meal. The beef was tender and flavorful, and the broccoli was cooked perfectly. I s