Provided by Sal Marino
Categories Dessert Cocktail Party Bon Appétit Pittsburgh Pennsylvania Fat Free Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 4 cups
Number Of Ingredients 2
Steps:
- Combine 3 cups water and 3 cups sugar in medium saucepan. Stir sugar and water over medium heat until sugar dissolves. Increase the heat and bring to a boil. Reduce heat to medium and simmer 3 minutes. Transfer syrup to bowl and chill thoroughly. DO AHEAD: Syrup can be made 2 weeks ahead. Cover and keep refrigerated.
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Lynn Platt
[email protected]I will definitely be making this syrup again.
Basuli vai
[email protected]This is a great recipe for simple syrup. It's easy to make and it tastes great.
kayemba ibrahim
[email protected]This syrup is so easy to make and it's so versatile. I use it in everything from cocktails to mocktails to baked goods.
Thabo Alfred Monei
[email protected]I've even used this syrup in my baking. It adds a nice sweetness and moisture to cakes and cookies.
Mahrani Naziya
[email protected]This syrup is also great for making homemade soda. I just add a splash to my sparkling water and it's like having a delicious soda without all the added sugar.
Jess V
[email protected]I love using this syrup in my iced tea. It adds the perfect amount of sweetness without being too overpowering.
Afif Ferdous
[email protected]This syrup is a must-have for any home bartender. It's so versatile and easy to make.
XxXlora_fnafXxX italiana
[email protected]I've been using this simple syrup recipe for years, and it never fails me. It's the perfect addition to any cocktail or mocktail.
Najeeb Prince
[email protected]This is the best simple syrup recipe I've ever tried. It's so easy to make and it tastes amazing. I use it in all my cocktails and mocktails.
MD Lijon
[email protected]I was a bit skeptical about making my own simple syrup, but I'm so glad I tried this recipe. It's so easy to make, and it tastes just as good as the store-bought stuff.
Dennaijah Moxey
[email protected]I love that this recipe uses only two ingredients. It's so simple, but it makes a big difference in the flavor of my drinks.
Sudarshan Mishra
[email protected]This syrup is a game-changer! I used to buy simple syrup from the store, but now I make my own and it's so much better. It's cheaper, too!
Ellie Galloway
[email protected]I've tried a lot of simple syrup recipes, but this one is by far the best. It's so simple to make, and it always turns out perfectly.
basma lonalove
[email protected]I was really impressed with how well this syrup turned out. It's so clear and smooth, and it has a great flavor. I'll definitely be making this again.
Hima Gaming
[email protected]This syrup is amazing! It's so versatile, I've used it in everything from cocktails to coffee to pancakes. It always adds the perfect touch of sweetness.
Abdull Mon
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this syrup without any problems. It turned out great, and it's so much better than the store-bought stuff.
Kaleb Pillay
[email protected]This simple syrup recipe is a lifesaver! I used it to make a variety of cocktails and mocktails, and it turned out perfectly every time. The syrup is easy to make and store, and it adds the perfect amount of sweetness to drinks without overpowering t