Perfect party snack! Don't let the crazy combination of ingredients scare you, this is amazing and always a hit at our parties or potlucks!
Provided by Bonnie Strother
Categories Meat Appetizers
Time 3h15m
Number Of Ingredients 4
Steps:
- 1. Cut Kielbasa at a diagonal into 1 inch pieces. Toss in crock-pot.
- 2. Mix brown sugar, ketchup and horseradish together. Add to meat in crock-pot, stir to coat.
- 3. Cook on high until bubbly. Reduce to low & cook for 3 hours. It's okay to stir every 45 minutes. Serve with toothpicks!
- 4. Note: I have also baked these in the oven instead of crock-pot for 30 minutes at 350 for a stickier result. Both are amazing!
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Brandford Emi-Reynolds
[email protected]I can't wait to try this recipe with different types of sausage.
Md Shazzad Mia
[email protected]This recipe is a great starting point, but it can be customized to your own taste preferences.
Hunter Williamson
[email protected]I would make this recipe again, but I would make some changes to the cooking time and temperature.
Shaan Ahmed
[email protected]Overall, this is a good recipe, but it could be improved with a few tweaks.
hyder Tanwari
[email protected]I would recommend using a higher quality kielbasa for this recipe.
Buck Nawf
[email protected]I followed the recipe exactly, but my kielbasa didn't come out as tender as I would have liked.
Badhon Loskor
[email protected]The kielbasa was a bit tough, but the sauce was delicious.
DWIGHT CARR
[email protected]I love the combination of sweet and savory in this dish.
Faizan sarwar
[email protected]This recipe is a keeper. I will definitely be making it again and again.
Sanu Rai
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the sticky, sweet kielbasa.
hossam latakia
[email protected]The flavors in this dish are amazing. The kielbasa, brown sugar, and pineapple all work together perfectly.
Christina Jill Abrams
[email protected]I love how easy this recipe is. Just throw everything in the crockpot and let it do its thing. Perfect for a busy weeknight.
Bokamoso Polelo
[email protected]This recipe is a game-changer! The kielbasa turned out so tender and juicy, and the sweet and savory sauce was the perfect complement. My family devoured it.