CROCKPOT CHEESY SOUTHERN GRITS
Make and share this Crockpot Cheesy Southern Grits recipe from Food.com.
Provided by toasterhead1
Categories Breakfast
Time 6h15m
Yield 16 serving(s)
Number Of Ingredients 6
Steps:
- Soften the butter.
- Combine all ingredients except the shredded cheese.
- Cook on low in the crock pot for 6-8 hours stirring occasionally.
- About 15 - 30 minutes before serving stir in shredded cheese. Enjoy!
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#course #main-ingredient #cuisine #preparation #north-american #for-large-groups #low-protein #breakfast #american #southern-united-states #easy #beginner-cook #grains #crock-pot-slow-cooker #dietary #low-calorie #low-carb #low-in-something #pasta-rice-and-grains #equipment #number-of-servings #3-steps-or-less
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pro pro
[email protected]This recipe is the best! I've been making it for years and it's always a hit. Thanks for sharing!
Murtaza Nondani
[email protected]I'm allergic to dairy, so I made this recipe with almond milk and vegan cheese. It was still really good!
Kaka Nwajesus
[email protected]This recipe is a lifesaver on busy weeknights. It's so easy to throw everything in the crockpot and let it cook while I'm at work.
Haylee Severins
[email protected]I'm not a big fan of grits, but this recipe changed my mind. The cheese and butter make them so creamy and delicious.
Eren Say
[email protected]This recipe is a great way to use up leftover cheese. I also like to add a little bit of cooked bacon or sausage for extra flavor.
Elizabeth Cezair
[email protected]I've made this recipe several times and it's always a crowd-pleaser. I like to serve it with fried chicken and collard greens.
Professor Toothless
[email protected]Meh.
jeremiah provose
[email protected]This recipe was a huge disappointment. The grits were bland and watery. I followed the recipe exactly, so I'm not sure what went wrong.
Anna Powell
[email protected]I love this recipe. It's so easy to make and the grits always come out perfect. I like to add a little bit of extra cheese and some diced green chiles for a little kick.
arman jahid
[email protected]OMG! This recipe was a hit! The cheesy grits were creamy and flavorful. My family and friends couldn't get enough of it. Even my picky nephew ate two servings!