Provided by bob34287
Number Of Ingredients 4
Steps:
- Cut chicken tenders in pieces and brown. Combine pineapple juice, brown sugar and soy sauce; mix well. Stir in chicken pieces, coating well. Pour into crock pot and cook on low for 6-8 hours. Serve over rice.
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Mari ghazhonia
[email protected]I would not recommend this recipe. The chicken was overcooked and the sauce was too thick.
Nuka Boy
[email protected]This recipe is a waste of time. The chicken was tough and the sauce was bland.
Satyam Tiwari
[email protected]I followed the recipe exactly and the chicken turned out dry. I'm not sure what went wrong.
Guest1000y
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I think I'll try it again with a little less sugar next time.
Kirumira Moureen
[email protected]I love this recipe! The chicken is always so juicy and flavorful. I also love the fact that it's a one-pot meal, which makes cleanup a breeze.
Caylin Engelbrecht
[email protected]This recipe is a keeper! The chicken was fall-off-the-bone tender and the sauce was the perfect balance of sweet and sour.
Cute Bachy 123
[email protected]I'm always looking for new and exciting chicken recipes, and this one definitely fits the bill. The chicken was cooked to perfection and the sauce was out of this world.
JDauntless
[email protected]This recipe was easy to follow and the results were fantastic. The chicken was tender and juicy, and the sauce was flavorful and tangy.
Sucaado Yaasiin
[email protected]I was looking for a new chicken recipe to try and this one looked interesting. I'm so glad I gave it a try! The chicken was cooked perfectly and the sauce was amazing.
Sajad Kalhoro
[email protected]This dish was a big hit at my party! Everyone loved the sweet and sour sauce. I will definitely be making this again.
Derpette Trollerou
[email protected]I made this recipe last night and it was delicious! The chicken was so moist and flavorful. I will definitely be making this again.
John Temesgen
[email protected]This recipe is a real winner! The chicken was fall-off-the-bone tender and the sauce was a perfect blend of sweet and tangy. I served it over rice and it was a hit with my family.