Provided by KatrinaB
Number Of Ingredients 13
Steps:
- Turn slow cooker to low. Add lentils and 5 cups broth (reserve 1 cup of broth for seasonings). Peel and cube sweet potatoes. Add to slow cooker. Heat extra virgin olive oil in a pan on the stove top over medium. Chop onion and add to oil. Cook over medium heat until translucent (about 3-4 minutes). Add chopped garlic and cook 1-2 minutes. Next, peel ginger root with a spoon, finely grate and add to the onions and garlic. Pour the reserved cup of vegetable broth to the pan, stir and remove from heat. Next, add curry, turmeric, crushed red pepper flakes, salt and pepper. Stir and combine with lentils and sweet potatoes in the slow cooker. Add bay leaves and cook on low for 8-10 hours.
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Beki Jones
[email protected]This curry is a great way to get your kids to eat their vegetables.
Mawande Ngubane
[email protected]I'm always looking for new vegetarian recipes and this one is a winner. It's healthy, flavorful, and easy to make.
MIC Flash YT
[email protected]This curry is a great make-ahead meal. It's even better the next day.
Samantha Specht
[email protected]I love the creamy texture of this curry. It's so comforting and satisfying.
Sarah Wardell
[email protected]This curry is so easy to make and it's always a hit with my family.
Faith Njurai
[email protected]This curry is a bit spicy for my taste, but I still enjoyed it. I just added a little less cayenne pepper next time.
jennielisa xtopher
[email protected]I'm not a vegetarian, but I really enjoyed this curry. It's a great meatless meal option.
Evo Ussak
[email protected]This curry is a great way to use up leftover sweet potatoes. It's also a great way to get your kids to eat their vegetables.
Md Ontu
[email protected]I love the vibrant colors of this curry. It's so inviting and flavorful.
Malachai “Xyris” Ivy
[email protected]This curry is delicious and healthy. It's a great way to get your daily dose of vegetables.
Steve Lowe
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. It's now one of my favorite curry recipes. The sweet potatoes and lentils are a great combination and the spices are perfect.
tiparbazar official
[email protected]This recipe is a keeper! It's so flavorful and easy to make. I've already made it twice and my family loves it.
Sufyan Malik
[email protected]I'm not a big fan of sweet potatoes, but I really enjoyed this curry. The lentils and spices balanced out the sweetness of the potatoes perfectly.
Khizra Baby
[email protected]This curry is amazing! The sweet potatoes and lentils are a perfect combination, and the spices are just right. I will definitely be making this again.
Streat Kashizz
[email protected]This is my go-to recipe for a quick and easy weeknight meal. It's healthy and flavorful, and my kids love it. I often add some chopped spinach or kale to the curry for an extra boost of nutrients.
Barbara Foraker
[email protected]I love the simplicity of this recipe. It's so easy to make and it always turns out delicious. I usually add a bit of extra ginger and garlic to give it a little more kick.
Imthiyaz Abdhulrahman
[email protected]This sweet potato lentil curry is a fantastic dish! It's packed with flavor and the lentils give it a great texture. I served it with basmati rice and it was a hit with my family.