CROCKPOT SWISS STEAK DINNER
My mother would make this when I was growing up but not in a crockpot. She has all her recipes in her head pretty much so I tried to duplicate it. I tweeked it a little, so don't tell her, and this is what I came up with. It was so darn good and all ready by the time I got home from work! Love my crockpot!
Provided by Dana Ramsey
Categories Steaks and Chops
Time 7h20m
Number Of Ingredients 10
Steps:
- 1. Cut your steak into cubes and flatten them a little, place in the flour, salt and pepper in a ziplock bag. Shake and coat the steak. Brown in the olive oil on both sides.
- 2. In your crockpot layer your potatoes, carrots, beef and onions. In a small bowl combine your mushroom soup with the tomatoes then pour over the top.
- 3. Cover and cook on low for 6 to 7 hours or until the meat and veggies are tender. Sprinkle with parsley before serving. Enjoy.
- 4. Note: If you do not use a liner, remember to spray your crockpot with cooking spray to prevent any sticking and to make clean up easier.
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Ahmed Noor Abdulkadir
aabdulkadir39@gmail.comI can't wait to try this recipe!
Ansley Arends
ansley-arends@hotmail.co.ukI would definitely recommend this recipe to others.
Bilha Wasike
w58@gmail.comThis recipe was easy to follow and the results were amazing!
MdNuri slam
slam_mdnuri4@yahoo.comI followed the recipe exactly and it turned out great!
Jamshad Macho
jamshad_m@gmail.comThe meat was a bit tough, but the gravy was delicious.
Cha Jones
cha.j@yahoo.comI'm not a big fan of Swiss steak, but this recipe was actually pretty good.
Ekomobong Senoh Praise
ekomobong.s@yahoo.comThis was a great recipe. I made it for my family and they loved it.
Simina Parpala
p.simina@hotmail.frI will definitely be making this again. It was so good!
Muhamed Najeer
muhamed-n33@gmail.comThis recipe is a keeper! The meat was so tender and the gravy was perfect.
Laura Hack
hlaura@hotmail.comEasy and delicious! I love that I can just throw everything in the crockpot and let it cook all day.
Raja Shek
s-raja@aol.comI've made this recipe several times and it's always a crowd-pleaser. The meat is so tender and the gravy is amazing. I highly recommend it!
1234 Md shuvo
m16@yahoo.comThis was my first time making Swiss steak and it turned out great! The meat was fall-apart tender and the gravy was delicious. I served it over egg noodles and it was a hit with my family.
rakib online
o-r@yahoo.comI'm not a huge fan of Swiss steak, but this recipe was surprisingly good. The meat was tender and the gravy was flavorful. I would definitely make this again.
Lipi Sharma
ls@gmail.comThe gravy was a bit too thick for my taste, but the meat was very tender. Overall, it was a good recipe.
Luc Asanga
al12@yahoo.comThis recipe was easy to follow and the results were amazing! The Swiss steak was so tender and flavorful. I will definitely be making this again.
MD.SHOFIDDIN.HOSSAIN
md.shofiddin.hossain24@gmail.comI've made this Swiss steak recipe several times now and it always turns out perfectly. The meat is so tender and the gravy is delicious. I love that I can just throw everything in the crockpot and let it cook all day.
Kadin Moore
k79@hotmail.comThis crockpot Swiss steak dinner was an absolute delight! The meat was fall-apart tender and the gravy was rich and flavorful. I served it over mashed potatoes and it was a hit with my family. Definitely a keeper recipe!