CROCKPOT SWISS STEAK DINNER
My mother would make this when I was growing up but not in a crockpot. She has all her recipes in her head pretty much so I tried to duplicate it. I tweeked it a little, so don't tell her, and this is what I came up with. It was so darn good and all ready by the time I got home from work! Love my crockpot!
Provided by Dana Ramsey
Categories Steaks and Chops
Time 7h20m
Number Of Ingredients 10
Steps:
- 1. Cut your steak into cubes and flatten them a little, place in the flour, salt and pepper in a ziplock bag. Shake and coat the steak. Brown in the olive oil on both sides.
- 2. In your crockpot layer your potatoes, carrots, beef and onions. In a small bowl combine your mushroom soup with the tomatoes then pour over the top.
- 3. Cover and cook on low for 6 to 7 hours or until the meat and veggies are tender. Sprinkle with parsley before serving. Enjoy.
- 4. Note: If you do not use a liner, remember to spray your crockpot with cooking spray to prevent any sticking and to make clean up easier.
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Ahmed Noor Abdulkadir
[email protected]I can't wait to try this recipe!
Ansley Arends
[email protected]I would definitely recommend this recipe to others.
Bilha Wasike
[email protected]This recipe was easy to follow and the results were amazing!
MdNuri slam
[email protected]I followed the recipe exactly and it turned out great!
Jamshad Macho
[email protected]The meat was a bit tough, but the gravy was delicious.
Cha Jones
[email protected]I'm not a big fan of Swiss steak, but this recipe was actually pretty good.
Ekomobong Senoh Praise
[email protected]This was a great recipe. I made it for my family and they loved it.
Simina Parpala
[email protected]I will definitely be making this again. It was so good!
Muhamed Najeer
[email protected]This recipe is a keeper! The meat was so tender and the gravy was perfect.
Laura Hack
[email protected]Easy and delicious! I love that I can just throw everything in the crockpot and let it cook all day.
Raja Shek
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The meat is so tender and the gravy is amazing. I highly recommend it!
1234 Md shuvo
[email protected]This was my first time making Swiss steak and it turned out great! The meat was fall-apart tender and the gravy was delicious. I served it over egg noodles and it was a hit with my family.
rakib online
[email protected]I'm not a huge fan of Swiss steak, but this recipe was surprisingly good. The meat was tender and the gravy was flavorful. I would definitely make this again.
Lipi Sharma
[email protected]The gravy was a bit too thick for my taste, but the meat was very tender. Overall, it was a good recipe.
Luc Asanga
[email protected]This recipe was easy to follow and the results were amazing! The Swiss steak was so tender and flavorful. I will definitely be making this again.
MD.SHOFIDDIN.HOSSAIN
[email protected]I've made this Swiss steak recipe several times now and it always turns out perfectly. The meat is so tender and the gravy is delicious. I love that I can just throw everything in the crockpot and let it cook all day.
Kadin Moore
[email protected]This crockpot Swiss steak dinner was an absolute delight! The meat was fall-apart tender and the gravy was rich and flavorful. I served it over mashed potatoes and it was a hit with my family. Definitely a keeper recipe!