Provided by Lisa Nesselson
Categories Sandwich Cheese Pork Quick & Easy Bon Appétit Paris France
Yield Serves 4
Number Of Ingredients 4
Steps:
- Lightly butter 1 side of each bread slice. Place 1 cheese slice on buttered side of each of 4 bread slices. Top with ham slice and another cheese slice. Close sandwiches with remaining bread slices, buttered side in.
- Melt 2 tablespoons butter in heavy large skillet over medium-low heat. Add sandwiches in batches and cook until golden brown, adding more butter as necessary, about 2 minutes per side. Serve immediately.
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Chris Harney
[email protected]I made this for my family for breakfast and they loved it! The kids especially loved the melty cheese. I will definitely be making this again.
Amazia Kyei
[email protected]This was my first time making a croque monsieur and it turned out great! I followed the recipe exactly and it was perfect. The sandwich was crispy on the outside and gooey on the inside. I will definitely be making this again.
Amber McMillan
[email protected]I've made this croque monsieur several times now and it's always a hit. It's so easy to make and it's always delicious. I love the combination of ham, cheese, and béchamel sauce.
Mudassir Shah
[email protected]This is a great recipe for a quick and easy lunch or dinner. I love that I can use ingredients that I usually have on hand. The sandwich is always delicious and satisfying.
Ahmad Baloch
[email protected]I made this for my family for breakfast and they loved it! The kids especially loved the melty cheese. I will definitely be making this again.
Bullet Raja
[email protected]I've made this croque monsieur several times now and it's always a hit. It's so easy to make and it's always delicious. I love the combination of ham, cheese, and béchamel sauce.
Ashlee Rieves
[email protected]This is a great recipe for a quick and easy lunch or dinner. I love that I can use ingredients that I usually have on hand. The sandwich is always delicious and satisfying.
Deeq dhagcas
[email protected]I made this for my family for breakfast and they loved it! The kids especially loved the melty cheese. I will definitely be making this again.
Zuusuf Muxumefmd
[email protected]This was my first time making a croque monsieur and it turned out great! I followed the recipe exactly and it was perfect. The sandwich was crispy on the outside and gooey on the inside. I will definitely be making this again.
Native Senpai
[email protected]I've made this croque monsieur several times now and it's always a hit. It's so easy to make and it's always delicious. I love the combination of ham, cheese, and béchamel sauce.
Mian Azeem
[email protected]This is a great recipe for a quick and easy lunch or dinner. I love that I can use ingredients that I usually have on hand. The sandwich is always delicious and satisfying.
David Shaw
[email protected]I made this for my family for breakfast and they loved it! The kids especially loved the melty cheese. I will definitely be making this again.
Md Nxhd
[email protected]This was my first time making a croque monsieur and it turned out great! I followed the recipe exactly and it was perfect. The sandwich was crispy on the outside and gooey on the inside. I will definitely be making this again.
MD Sadam Husen
[email protected]I've made this croque monsieur several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use up leftover ham and cheese in this recipe.
BABYJOE kahlil
[email protected]This croque monsieur recipe is a keeper! The béchamel sauce was velvety and flavorful, and the ham and cheese were perfectly melted and gooey. I served it with a simple green salad and it was a delicious and satisfying meal.