Yummy crostini recipe created by my friend with some additional tweaks added by me. Enjoy!
Provided by KerriJ
Categories Appetizers and Snacks Canapes and Crostini Recipes
Time 3h2m
Yield 8
Number Of Ingredients 9
Steps:
- Heat butter and 1 teaspoon olive oil in a skillet over medium heat; stir in shallots. Cook and stir until golden brown, about 8 minutes. Transfer to a bowl and let cool, 20 to 25 minutes.
- Combine pears, 1 teaspoon olive oil, thyme, salt, and pepper with the shallots; stir until evenly mixed. Cover and refrigerate shallot mixture for about 2 hours.
- Preheat oven to 325 degrees F (165 degrees C).
- Slice baguette into rounds. Rub with garlic and brush with 1 teaspoon olive oil. Place on a baking sheet.
- Toast in the preheated oven until golden, 8 to 10 minutes.
- Top baguette rounds with shallot mixture and Parmesan cheese.
- Turn oven's broiler on. Return crostini to oven and broil until golden and bubbly, 1 to 2 minutes.
Nutrition Facts : Calories 187.5 calories, Carbohydrate 30 g, Cholesterol 6.6 mg, Fat 4.8 g, Fiber 1.8 g, Protein 6.7 g, SaturatedFat 1.9 g, Sodium 355.8 mg, Sugar 3.6 g
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Husnain Rahim
[email protected]This recipe is not worth your time.
Abdul Razaq Qaumi
[email protected]This recipe was a waste of time and ingredients. I would not recommend it.
Shannon Owen
[email protected]I followed the recipe exactly but the crostini turned out dry and the topping was too sweet.
Bashir Abdi
[email protected]This recipe was a disappointment. The crostini were soggy and the topping was bland.
Bipin Gamerz
[email protected]I highly recommend this recipe.
nur_ Graphic
[email protected]This recipe is a keeper!
Karee Brown
[email protected]I would definitely make this recipe again.
Hacker Vai
[email protected]These crostini are so easy to make and they're always a hit.
Saju Saymon
[email protected]I love the combination of sweet and savory in this recipe.
Anda May
[email protected]This is a great recipe for a party appetizer.
Barakallah Barakallahkhan
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Jameson Sechrist
[email protected]These crostini were delicious! The combination of flavors was perfect.
hiruni jayalath
[email protected]I made this recipe for a party and it was a hit! Everyone loved the crostini and they were so easy to make.
Mavumirizi Sulaiman
[email protected]This was a great recipe! The crostini were crispy and the topping was flavorful and delicious. I would definitely make this again.
K Ramakrishna
[email protected]I love this recipe! It's so easy to make and the results are always impressive. I've served it at parties and everyone loves it.
Prince Biggerboy
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect. The crostini are crispy and the topping is flavorful and delicious.
arman jahid
[email protected]I made this recipe for my family and they loved it! Even my picky kids ate it all up. It was easy to make and the flavors were amazing.
Junaid Rj
[email protected]This recipe was a hit at my dinner party! The combination of sweet pears, salty Parmesan, and caramelized shallots was divine. My guests couldn't stop raving about it.