CRUDITES WITH OLIVE BUTTER
Steps:
- Mix 1 tablespoon minced kalamata olives and 1 stick softened butter in a small bowl; sprinkle with sea salt. Serve with sugar snap peas, baby carrots and halved radishes for dipping.
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Steve Kent
[email protected]I made this for my family and they loved it! The olive butter was a big hit. I will definitely be making this again.
Dontevius Dacres
[email protected]This was a delicious and healthy snack. I love the combination of the vegetables and the olive butter.
Lindsay Beck
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I often make it for parties and it's always a hit.
Benjamin Okoroafor
[email protected]This was a great recipe! I used a variety of vegetables and the olive butter was a perfect complement. I will definitely be making this again.
Pierre Yoan echedey
[email protected]I made this for my family and they loved it! The olive butter was a big hit. I will definitely be making this again.
Wayne Broome
[email protected]This was a delicious and healthy snack. I love the combination of the vegetables and the olive butter.
Malakkeleny
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I often make it for parties and it's always a hit.
Mani Kashi
[email protected]This was a great way to use up some of my leftover vegetables. The olive butter was a delicious and healthy way to add some flavor.
Wajeeha Khan
[email protected]I made this for a party and it was a hit! Everyone loved the olive butter. I will definitely be making this again.
Gaurav Tharu
[email protected]This was a great recipe! The olive butter was a perfect complement to the crudités. I will definitely be making this again.