CRUMB-COATED CUBE STEAKS
"I always buy steaks like this that are already cubed and tenderized at the meat counter. Fresh tomato slices, mashed potatoes and black-eyed peas complete this menu."-Agnes Ward, Stratford, Ontario
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 15
Steps:
- In a shallow bowl, whisk egg and milk. In another shallow bowl, combine the cracker crumbs, flour, salt, baking powder, cayenne and pepper. Dip steaks in egg mixture, then in crumb mixture., In a large skillet, cook steaks in oil over medium heat for 3-4 minutes on each side or until no longer pink. Remove and keep warm., For gravy, stir flour into the pan until blended. Gradually add milk, stirring to loosen browned bits from pan. Bring to a boil; cook and stir 2 minutes or until thickened. Season with salt and pepper. Serve with steaks.
Nutrition Facts : Calories 418 calories, Fat 20g fat (4g saturated fat), Cholesterol 113mg cholesterol, Sodium 687mg sodium, Carbohydrate 26g carbohydrate (5g sugars, Fiber 1g fiber), Protein 33g protein.
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Tika
[email protected]I'm going to try making this recipe with different types of bread crumbs next time.
Hassan Okesanjo
[email protected]This recipe is a great way to use up leftover cube steak.
Nayem Vlogs
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Anilkumar Cn
[email protected]This is a great recipe for a quick and easy weeknight meal.
Bist Mina
[email protected]I'm going to try making this recipe with chicken next time. I think it would be just as good.
Abdiqordhere Abdullahi
[email protected]I served the steaks with mashed potatoes and green beans and it was a delicious meal.
Oni Atik
[email protected]I added some garlic powder and onion powder to the crumb coating and it gave the steaks a really nice flavor.
Angella Maplanka
[email protected]I followed the recipe exactly and the steaks turned out great. The crumb coating was crispy and the steaks were cooked to perfection.
MOSE YT
[email protected]I made this recipe for my husband and he loved it! He said it was the best cube steak he's ever had.
Jen Williams
[email protected]This dish was a hit at my last dinner party. The steaks were cooked perfectly and the crumb coating was a nice touch. I highly recommend this recipe.
Liyah Torres
[email protected]I'm not a big fan of cube steak, but this recipe changed my mind. The crumb coating made all the difference. I'll definitely be making this again.
Answer Khan
[email protected]This recipe is a keeper! The steaks were so easy to make and they turned out so flavorful. My family loved them.
Mano W
[email protected]I've been looking for a good cube steak recipe and this one is perfect! The steaks were cooked to perfection and the crumb coating added a nice flavor and texture.
Sydney Risler
[email protected]Just made this for dinner and it was delicious! The steaks were so tender and the crumb coating was perfectly crispy. I will definitely be making this again.