CRUMB-TOPPED BUTTERNUT SQUASH
This satisfying version of baked squash gets its incredible flavor and melt-in-your-mouth texture from a slow bake followed by a quick broil.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h5m
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 350° F. Spray 8-inch square pan with cooking spray. In large bowl, mix all ingredients except bread crumbs and broth. Spread in pan.
- Bake uncovered about 50 minutes or until squash is tender.
- Set oven control to broil. Mix bread crumbs and broth; sprinkle over squash. Broil squash with top about 4 inches from heat about 3 minutes or until bread crumbs are brown.
Nutrition Facts : Calories 70, Carbohydrate 17 g, Cholesterol 0 mg, Fiber 2 g, Protein 2 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 180 mg
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Tamanna Sultana
[email protected]This recipe was a bit bland. I would recommend adding more spices to the squash.
Rita Paintsil
[email protected]This recipe was a bit too sweet for my taste. I would recommend reducing the amount of sugar in the crumb topping.
Tlhokomelo Hope
[email protected]I'm not a huge fan of squash, but I really enjoyed this recipe. The crumb topping was the perfect complement to the squash.
Khondokar Shihab
[email protected]This was a great recipe. I used a different type of squash, but it still turned out great. The crumb topping was especially delicious.
Herbert Mabasa
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for potlucks, Thanksgiving, and even Christmas dinner.
Lydia Tshukudu
[email protected]This recipe is easy to follow and the results are amazing. The squash is tender and flavorful, and the crumb topping is the perfect finishing touch.
Etop Etop
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover squash and it's also a healthy and delicious side dish.
devin koval
[email protected]This was a great recipe! I made it for my family and everyone loved it. The squash was cooked perfectly and the crumb topping was delicious.