CRUMBLED GOAT CHEESE RED BEET AND GREEN BEAN TARTARE
Steps:
- Peel and neatly dice red beets and place in a bowl. Marinate in the vinegar and walnut oil. Season with salt and pepper. Place in the refrigerator for 8 hours or overnight. Drain marinated beets and set aside the liquid. Pour liquid over peeled hard cooked egg to infuse the color. Begin assembling the plate by spreading one even layer of diced marinated beets over the surface of a large plate. Sprinkle with walnut pieces, chopped parsley and diced green beans. Garnish with sliced marinated egg. Top with Alouette Crumbled Goat Cheese.
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Hugo Bqueiroga
[email protected]This dish is a great way to impress your guests.
Shuvo Ritchil
[email protected]I would definitely recommend this recipe to others.
Yeasin ali Official
[email protected]I'm new to cooking and this recipe was easy to follow. I was really happy with the results.
Namirimu Juliet
[email protected]This is a great recipe for a healthy and flavorful meal.
Ali Minhas
[email protected]I'm not a big fan of goat cheese, but I really enjoyed this dish. The flavors were well-balanced and the goat cheese was not overpowering.
Nyasha Matemera
[email protected]This dish is a great way to use up leftover beets and green beans.
Jasmin Gonzalez
[email protected]I made this dish for a potluck and it was a huge success. Everyone raved about the unique flavor combination.
amari mathews
[email protected]This recipe was a bit more time-consuming than I anticipated, but the end result was worth it. The flavors were complex and delicious.
shante de beer
[email protected]I love the vibrant colors of this dish. It's so refreshing and light, perfect for a summer meal.
Obafemi Ojimi
[email protected]This was a fun and easy recipe to follow. The end result was a delicious and visually appealing dish that was a hit with my guests.
Jessica Ritchie
[email protected]I had the pleasure of trying this dish at a recent dinner party and was thoroughly impressed. The presentation was stunning, and the flavors were even better. The goat cheese was perfectly balanced by the sweetness of the beets and the crunch of the
Itx Adeel
[email protected]This dish was an absolute delight! The combination of flavors and textures was truly harmonious. The goat cheese added a tangy creaminess, while the beets provided a sweet earthiness. The green beans added a nice crunch and freshness. Overall, this d