GRILL PORK WITH ROSEMARY AND LAVENDER

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Grill Pork With Rosemary and Lavender image

Make and share this Grill Pork With Rosemary and Lavender recipe from Food.com.

Provided by Rita1652

Categories     Pork

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

4 pork loin or 4 rib chops, about 3/4-inch thick
1 teaspoon kosher salt
1 teaspoon fresh coarse ground black pepper
1/2 teaspoon dried lavender flowers
2 teaspoons minced fresh thyme leaves
1 teaspoon minced fresh rosemary leaf
2 garlic cloves, minced
1 fresh lemon juice
1 tablespoon extra virgin olive oil

Steps:

  • Combine salt, pepper, lavender, thyme, rosemary, garlic, lemon juice and olive oil; rub mixture onto the pork chops.
  • Cover the chops with plastic wrap and let sit 1 to 2 hours at room temperature.
  • Preheat barbecue grill. Place pork chops onto hot grill. Cover barbecue with lid and grill 4 to 5 minutes; turn and grill an additional 3 to 4 minutes or until the internal temperature reaches 155°F on a meat thermometer. Remove from barbecue and serve.

SpRiT aNiMaL
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This recipe is a keeper! It's going to be a regular in my dinner rotation.


Jayden Dean
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I'm not a big fan of pork, but I really enjoyed this dish. The rosemary and lavender added a lot of flavor.


Raja Sohail Khan jatoi
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This is a great recipe for a weeknight meal. It's quick and easy to make.


Adama dibba
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I've made this recipe several times and it's always a hit. My friends and family love it.


Trevor Mills
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This dish is perfect for a special occasion. It's sure to impress your guests.


Cash Tekurio
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I followed the recipe exactly and the pork turned out tough. I'm not sure what went wrong.


Medul Das
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This is my new favorite pork recipe! It's so flavorful and juicy.


Maciek Gla
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I'm not a big fan of rosemary, but I still enjoyed this dish. The pork was cooked perfectly.


Hatsada Nanthavongsa (GENERAL STARBOY)
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This recipe was easy to follow and the results were delicious. I will definitely be making it again!


Nathaniel Navarro
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The pork was a bit dry, but the flavor was still good.


Frans Eiseb
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I tried this recipe last night and it was fantastic! My family loved it.


Najam Sadiqi
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This dish was an absolute delight! The pork was cooked to perfection, and the rosemary and lavender added a wonderful flavor.