CRUNCHY BAKED CHICKEN TENDERS
Crispy, better than fried, and made with a few, simple ingredients makes this the recipe for me.
Provided by Paula Todora
Categories Chicken
Time 35m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 400 degrees. Spray a nonstick baking sheet with nonstick cooking spray.
- 2. Cut chicken into strips. Season with salt and pepper.
- 3. Dip each strip into flour then into melted butter. Dip into corn flake crumbs. Place on prepared pan and bake 20-25 minutes, until chicken is crispy on the outside and cooked through.
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Nakamate Agnes
[email protected]I made these chicken tenders for a potluck and they were a huge hit. Everyone loved them.
azhar din
[email protected]These chicken tenders were a little too bland for my taste. I would recommend adding more salt and pepper to the breading next time.
Adam Andrews
[email protected]I'm not a big fan of fried foods, but these chicken tenders were really good. They were crispy and flavorful without being greasy.
lavern mitchell
[email protected]These chicken tenders were a little too spicy for my taste. I would recommend using less cayenne pepper next time.
Mario Morocho
[email protected]I made these chicken tenders for my kids and they loved them. They said they were the best chicken tenders they've ever had.
Hyjuplum
[email protected]These chicken tenders were a little too dry for my taste. I think I would add more butter or oil to the breading next time.
Mofajjel hossen
[email protected]I'm not a big fan of chicken tenders, but these were really good. The breading was flavorful and the chicken was cooked perfectly.
Esmeralda Rubio
[email protected]These chicken tenders are so easy to make and they taste amazing. I love that I can use simple ingredients that I already have on hand.
Xuseen Siciid
[email protected]I made these chicken tenders for a potluck and they were a huge hit. Everyone loved them.
Amy Waechter
[email protected]These chicken tenders were a little too bland for my taste. I would recommend adding more salt and pepper to the breading next time.
Nichole Louise
[email protected]I'm not a big fan of fried foods, but these chicken tenders were really good. They were crispy and flavorful without being greasy.
Shirley Hartmann
[email protected]These chicken tenders were a little too spicy for my taste. I would recommend using less cayenne pepper next time.
gift jacob
[email protected]I made these chicken tenders for my kids and they loved them. They said they were the best chicken tenders they've ever had.
Thandazile Mbasane
[email protected]These chicken tenders were a little too dry for my taste. I think I would add more butter or oil to the breading next time.
Stranger man
[email protected]I followed the recipe exactly and the chicken tenders turned out great. I will definitely be making these again.
Laura Sofía
[email protected]I'm not a big fan of chicken tenders, but these were really good. The breading was flavorful and the chicken was cooked perfectly.
Khalid Saeedi
[email protected]These chicken tenders are so easy to make and they taste amazing. I love that I can use simple ingredients that I already have on hand.
Rauf Shahani
[email protected]I made these chicken tenders for a party and they were a huge success! Everyone loved them.
Mediko Franca
[email protected]These chicken tenders were a hit with my family! They were crispy on the outside and juicy on the inside. I will definitely be making these again.