Steps:
- Preheat oven to 450°. In a shallow bowl, whisk the first five ingredients until blended. Place crushed cereal in another shallow bowl. Dip both sides of bread in egg mixture, then in cereal, patting to help cereal adhere., Place on greased baking sheets. Bake 12-15 minutes or until golden brown, turning once.
Nutrition Facts : Calories 230 calories, Fat 7g fat (2g saturated fat), Cholesterol 179mg cholesterol, Sodium 453mg sodium, Carbohydrate 32g carbohydrate (5g sugars, Fiber 2g fiber), Protein 11g protein.
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Leonard Simon
[email protected]I followed the recipe exactly, but my french toast didn't turn out as crispy as I hoped. I'm not sure what I did wrong.
Faqeer Muhammad
[email protected]This french toast was a bit too crunchy for my taste, but it was still good. I think I would use less cornflakes next time.
Montahim Chw
[email protected]The crunchy topping is what really makes this french toast special. I also liked the custard mixture, which gave the toast a rich flavor.
MēRøø afridi
[email protected]I was looking for a new french toast recipe and I'm so glad I found this one. It's easy to make and the results are amazing!
baruthi studios
[email protected]This recipe is a great way to use up leftover bread. I also like that you can make it ahead of time and bake it in the morning.
Carl Radloff
[email protected]I've never had crunchy french toast before, but I'm glad I tried this recipe. It was a fun and delicious twist on a classic breakfast.
alex habesha
[email protected]Delicious!
wilner prophete
[email protected]This french toast was easy to make and turned out great! The cinnamon sugar topping was the perfect finishing touch.
Chadani Stha
[email protected]I was a bit skeptical about the cornflakes, but they really did add a nice crunch to the french toast. I also liked the custard mixture, which gave the toast a rich flavor.
manu lama
[email protected]This recipe is a keeper! The french toast was so fluffy and flavorful. I especially liked the crunch from the cornflakes. I will definitely be making this again.
shipon patwary
[email protected]I've tried many french toast recipes, but this one is by far the best. The crunchy topping is what really sets it apart. I also love that you can make it ahead of time and bake it in the morning. It's the perfect weekend breakfast!
Anusha Anusha
[email protected]This crunchy baked french toast was a hit with my family! It was easy to make and turned out perfectly golden brown and crispy. The custard mixture gave the toast a delicious flavor and the cinnamon sugar topping added the perfect amount of sweetness