Provided by Nancy Rones
Categories Chicken Low Fat Kid-Friendly Quick & Easy Yogurt Back to School Lunch Apple Healthy Self Small Plates
Number Of Ingredients 14
Steps:
- Toss chicken breast with Greek yogurt, mayo, mustard and diced vegetables. Season with salt, black pepper and dried dill. Stuff chicken salad and romaine inside pita. Serve with apple mixed with chopped walnuts and a sprinkle of cinnamon.
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irwan
[email protected]Meh.
Amanda H
[email protected]This recipe was a disaster. The chicken salad was dry and bland, and the pita bread was soggy. I would not recommend this recipe to anyone.
Khair m Baloch
[email protected]I'm not a huge fan of chicken salad, but this recipe was surprisingly good. The chicken salad was creamy and flavorful, and the pita bread was crispy and soft. I would definitely recommend this recipe to others.
Kazi Sawon
[email protected]This recipe was a bit too bland for my taste. I added some extra seasoning to the chicken salad, and it was much better. The pita bread was also a bit dry. I would recommend toasting it before serving.
Dhikusooka Johnson
[email protected]This recipe is a great way to use up leftover chicken. The chicken salad is creamy and flavorful, and the pita bread is crispy and soft. It's a quick and easy meal that's perfect for a busy weeknight.
Abigail Mcload
[email protected]I'm always looking for new and creative ways to use pita bread, and this recipe definitely fits the bill. The chicken salad is a great filling, and the crunchy vegetables add a nice touch. I'll definitely be making this again!
Prince Gurung
[email protected]This recipe is perfect for a quick and easy lunch or dinner. The chicken salad can be made ahead of time, and the pita bread can be heated up in the oven or toaster. It's a great way to use up leftover chicken.
MrDwynbldn
[email protected]This recipe was a hit with my family! The chicken salad was creamy and flavorful, and the pita bread was crispy and soft. Even my picky kids loved it!
Miriam Mreku
[email protected]I had high hopes for this recipe, but I was disappointed. The chicken salad was bland and the pita bread was too dry. I wouldn't recommend this recipe.
Abubakar Dallahaji
[email protected]The chicken salad was a bit dry for my taste, but the pita bread was delicious. Overall, it was a good recipe, but I would make a few changes next time.
Milan Grg
[email protected]This recipe was easy to follow and the results were delicious. The chicken salad was creamy and flavorful, and the pita bread was crispy and soft. I would definitely recommend this recipe!
esther Dell
[email protected]I'm not a huge fan of chicken salad, but this recipe changed my mind. The combination of flavors and textures was amazing. I'll definitely be making this again!
Md Arian Islam Delouer
[email protected]This recipe is a winner! The chicken salad was moist and flavorful, and the pita bread was perfectly crispy. I especially enjoyed the tangy dressing.
ahmed raj
[email protected]Great recipe! The chicken salad was creamy and flavorful, and the pita bread was crispy and soft. I loved the addition of the crunchy vegetables. A definite keeper!
Jahanzaib Memon
[email protected]Wow! This recipe is a game-changer. The chicken salad was packed with flavor, and the pita bread was the perfect vessel to hold it all together. I'll definitely be making this again!
Manju Gupta
[email protected]This crunchy chicken salad stuffed pita was a delightful culinary experience! The flavors and textures blended perfectly, creating a delightful symphony in my mouth. I especially enjoyed the contrast between the crispy pita bread and the creamy chick