CRUNCHY FRENCH FRIED ONION FISH FILETS
The French fried onion in the crust on this fish give it a very nice flavor - you get a flavor of onion but it isn't overwhelming. I also like the crunchiness that the onions and panko gave the fish. This is a delicious and quick dish to serve to your fish loving family and friends.
Provided by Valeree Dunbar
Categories Fish
Time 35m
Number Of Ingredients 8
Steps:
- 1. Spray large baking pan with cooking spray. Brush pan with olive oil.
- 2. Place French fried onions in a food processor. Grind until fine.
- 3. In large mixing bowl combine the French fried onions, and panko bread crumbs together.
- 4. Place buttermilk in shallow dish
- 5. Place egg in shallow dish.
- 6. Dip fish fillets in egg, then in buttermilk, and then coat with bread crumbs.
- 7. Place fish fillets in pan. sprinkle with salt and pepper. bake at 325 degrees for 16-20 minutes or until crust is golden brown.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Papi Chulo
[email protected]I would not recommend this recipe to anyone.
Rokiy Khan
[email protected]This recipe is a waste of time. The fish fillets were soggy and the French fried onion topping was tasteless.
Jaweid Pasha
[email protected]I followed the recipe exactly and the fish fillets turned out burnt.
Kumonosu Ayaki
[email protected]The French fried onion topping was a bit too greasy for my taste.
Parvezalam Alam
[email protected]I would recommend using a different type of fish fillet, as the tilapia was a bit dry.
THEMEMETREE E
[email protected]The recipe was easy to follow, but the fish fillets took longer to cook than the recipe stated.
Tembi Jacqueline
[email protected]The fish fillets were a little bland for my taste, but the French fried onion topping was delicious.
jackei Yt
[email protected]I will definitely be making these fish fillets again. They were so easy to make and they tasted great.
chilaka David
[email protected]I made these fish fillets for my family and they loved them. The French fried onion topping was a hit.
Lol Ig
[email protected]These fish fillets were delicious! The French fried onion topping was a great touch.
Mary Carpenter
[email protected]I followed the recipe exactly and the fish fillets turned out perfectly. I will definitely be making this again.
Zuhuur Foodyar
[email protected]These fish fillets were so good! The French fried onion topping was the perfect addition.
Ansari Boy
[email protected]The fish fillets were cooked perfectly and the French fried onion topping was delicious. I would definitely recommend this recipe.
handsome clinton
[email protected]I made these fish fillets for a party and they were a huge success. Everyone loved them!
Jacki Roberts
[email protected]I used tilapia fillets and they turned out great. The French fried onion topping was the perfect finishing touch.
abubakar usman
[email protected]The recipe was easy to follow and the fish fillets cooked perfectly. I will definitely be making this again.
Miss Nanny
[email protected]These fish fillets were a hit with my family! The crunchy French fried onion topping added a delicious flavor and texture.