CRUNCHY LEMON-PESTO GARDEN SALAD
I love using vegetables straight from the garden in preparing this salad. If I pick the squash and cucumbers early enough, their skins are so tender that there's no need to remove them! Best of all, it's easily adaptable-any fresh veggie from the garden can be swapped in with delicious results! -Carmell Childs, Clawson, Utah
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6 servings
Number Of Ingredients 12
Steps:
- In a bowl, whisk together the first 6 ingredients until blended. In another bowl, combine squash, cucumbers, peas, Parmesan and green onions. Pour dressing over salad; toss to coat. Top with bacon to serve.
Nutrition Facts : Calories 159 calories, Fat 11g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 586mg sodium, Carbohydrate 8g carbohydrate (4g sugars, Fiber 2g fiber), Protein 8g protein. Diabetic Exchanges
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Shehbaz Memon
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very flavorful, thanks to the lemon pesto dressing.
Afzal Mir
[email protected]This salad is the perfect summer dish. It's light and refreshing, and the lemon pesto dressing is so flavorful.
Saugat Pdl
[email protected]I made this salad for a potluck and it was a big hit. Everyone loved the unique flavor of the lemon pesto dressing.
Wes Stanley
[email protected]This salad is so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
Cassy Jantzen
[email protected]I'm not a huge fan of pesto, but I really enjoyed this salad. The lemon helped to brighten up the flavor of the pesto and the salad was very refreshing.
Afghan Yar
[email protected]This salad is a great way to use up leftover chicken or fish. It's also a great option for a light lunch or dinner.
Oforah Vivian
[email protected]I love this salad because it's so versatile. I can add or remove ingredients depending on what I have on hand.
Songezo Ndabeni
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very flavorful, thanks to the lemon pesto dressing.
Ambesiwe Mqeke
[email protected]I made this salad for a picnic and it was a huge success. Everyone loved the bright and tangy flavor of the lemon pesto dressing.
meghla Aktar
[email protected]This salad is so delicious and healthy. I love that it's packed with fresh vegetables and the lemon pesto dressing is amazing.
Casper Cee
[email protected]I'm always looking for new salad recipes and this one definitely fits the bill. The lemon pesto dressing is a great change from the usual vinaigrette.
Prashath Prashath
[email protected]This salad is the perfect summer dish. It's light and refreshing, and the lemon pesto dressing is so flavorful.
AFJAL ALAM
[email protected]I made this salad for a potluck and it was a big hit. Everyone loved the unique flavor of the lemon pesto dressing.
Maxine Briana
[email protected]This salad is so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
Camiliana Mata
[email protected]I'm not a huge fan of pesto, but this salad was surprisingly good. The lemon helped to brighten up the flavor of the pesto and the salad was very refreshing.
Miracle Egbadon
[email protected]This salad is a great way to use up leftover grilled chicken. I added some chopped avocado and it was delicious.
jabir agha
[email protected]I followed the recipe exactly and the salad turned out perfectly. The dressing was flavorful and the salad was so refreshing. I will definitely be making this again.
Victoria Burns
[email protected]This salad was a delightful symphony of flavors and textures. The lemon pesto dressing was tangy and bright, perfectly complementing the crisp greens and crunchy vegetables. The addition of pine nuts added a nutty richness, while the feta cheese prov