This is a wonderful crunchy coleslaw salad with 2 kinds of cabbage with sunflower seeds and almonds too. It is a really healthy salad and super easy to make. It can be made several hours in advance if need be. I love the crunchy, munchy, chewiness of this salad. This is my own rendition of a very simple recipe I started out with...
Provided by Kimberly Biegacki
Categories Other Salads
Time 15m
Number Of Ingredients 17
Steps:
- 1. Chop up your 2 different cabbages
- 2. Mix the ingredients of your salad dressing and pour into a glass jar w/lid and shake till it is combined or use a wire whisk to combine.
- 3. Add all your ingredients for your salad except for sesame seeds and toss together in a bowl.
- 4. Pour some of your dressing over salad and toss and then decide if you need more or not. Just before serving add your sesame seeds to the top for garnish.
- 5. If I am taking this salad to serve at a picnic I wait about an hour before serving to add the ramen noodles and sesame seeds on top. Here is the finished salad we served today for the 4th of July at my parents camp in Cooks Forest. It is such a colorful and crunchy salad.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mostofa Anowar
[email protected]Love this recipe! It's so easy to make and always a hit at parties.
Ismail Mia
[email protected]This is a great recipe for a potluck or party. It's easy to make and always a crowd-pleaser.
Prince Hamza
[email protected]I made this salad for a picnic and it was a big hit! Everyone loved the unique flavor combination.
Iqra Ammad
[email protected]This salad was a great way to get my kids to eat their vegetables. They loved the crunchy noodles and the tangy dressing.
Clinton Siloko
[email protected]I wasn't sure about the ramen noodles in this recipe, but they actually worked really well. They added a nice crunch and flavor.
malandza dean
[email protected]This was a great way to use up leftover coleslaw mix. I added some shredded chicken and it was a delicious and healthy lunch.
Babul Jaan
[email protected]My family loved this coleslaw! The dressing was tangy and flavorful, and the ramen noodles added a nice crunch.
Shahryar Khannn
[email protected]This was a quick and easy salad to make, and it was delicious! I used a store-bought coleslaw mix, and it worked perfectly.
Tamjidulhasan Tamjidulhasan
[email protected]I love that this recipe uses ramen noodles! It adds a unique crunch and flavor to the coleslaw.
Gurda Erla
[email protected]This Oriental coleslaw was a hit at my last potluck! The combination of flavors and textures was amazing, and it was so refreshing. I'll definitely be making this again.