CRUNCHY SEASONED OVEN FRIES
Make and share this Crunchy Seasoned Oven Fries recipe from Food.com.
Provided by Dancer
Categories Cheese
Time 45m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 375 degrees.
- Coat two baking sheets with vegetable cooking spray.
- Lightly beat egg in shallow bowl.
- In another shallow bowl, mix crumbs and seasoning blend of your choice.
- Dip potato wedges into egg; coat completely with crumb mixture.
- Arrange in single layer on baking sheets.
- Bake 20 minutes, then turn potatoes over and continue to bake 10 to 15 minutes longer, until potatoes are browned and crisp and insides are tender when tested with toothpick or fork.
- Serve immediately, plain or with lemon or ketchup.
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Zvico Natasha
[email protected]These fries were a little too crunchy for my taste, but the flavor was great.
Rashidul Sarkar
[email protected]I've tried a lot of oven-baked fries recipes, and this one is definitely my favorite. The fries come out crispy and flavorful, and they're so easy to make. I love that I can just toss the potatoes with some oil and seasoning, and then let the oven do
Lokeni Filemoni
[email protected]Meh.
09_khaled Alhammadi
[email protected]These fries were a hit at my last party! I loved being able to season them to my own taste, and the crunchy exterior was perfect. I'll definitely be making these again.