CRUNCHY TUNA SANDWICHES
Charlotte Baillargeon of Hinsdale, Massachusetts puts a unique twist on tuna salad sandwiches by seasoning the creamy mixture with ginger and soy sauce. A can of sliced water chestnuts provides the tasty crunch.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a bowl, combine the first seven ingredients. Cover and refrigerator for 1 hour. Just before serving, spoon onto rolls and top with a lettuce leaf.
Nutrition Facts : Calories 634 calories, Fat 35g fat (6g saturated fat), Cholesterol 39mg cholesterol, Sodium 1292mg sodium, Carbohydrate 50g carbohydrate (8g sugars, Fiber 5g fiber), Protein 30g protein.
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M.hanan Yaseen
[email protected]These sandwiches are a great way to get your kids to eat fish.
Skyla Fleischer
[email protected]I love the fact that these sandwiches are made with healthy ingredients.
Javeed Tanoli
[email protected]These sandwiches are so good, I could eat them every day!
Sunny Haron
[email protected]I'm always looking for new and easy lunch recipes, and these sandwiches definitely fit the bill.
Jena Van wyk
[email protected]These sandwiches are a great way to use up leftover tuna.
Josh Russell
[email protected]I've never been a big fan of tuna sandwiches, but these are amazing! The crunch from the celery and walnuts really makes them.
Husnain Gujjar
[email protected]These sandwiches are perfect for a picnic or a potluck.
To_BLeron
[email protected]I love how customizable these sandwiches are. I can add or remove ingredients to suit my own taste.
Samantha Hill
[email protected]These sandwiches are so easy to make and they're always a crowd-pleaser.
Mwalo Madollaree
[email protected]I wasn't sure about the celery in these sandwiches, but I'm glad I gave it a try. It adds a nice crunch and freshness.
SA Photography
[email protected]I've made these sandwiches several times and they're always a hit. My friends and family love them!
Fazeela Laher
[email protected]These sandwiches are perfect for a quick and easy lunch.
Josphat Kochere
[email protected]I love the combination of flavors in these sandwiches. The tuna, celery, walnuts, and mayonnaise are the perfect balance of salty, sweet, and crunchy.
Farooq hum
[email protected]These sandwiches are so versatile. I've used different types of bread, tuna, and vegetables, and they've always been delicious.
Shoukat Ali Rph
[email protected]I followed the recipe exactly and the sandwiches turned out perfectly. Thanks for sharing!
Kagiso Letshwiti
[email protected]The crunch from the celery and walnuts really adds something special to these sandwiches.
tnsyas
[email protected]I love how easy these sandwiches are to make. I can have a quick and healthy lunch on the table in no time.
Hassan Sagheer1023
[email protected]These tuna sandwiches were a hit at our last potluck! Everyone raved about how delicious and easy they were to make.