CRUNCHY TURKEY CASSEROLE
This comforting second-time-around casserole from Lois Koogler of Sidney, Ohio is perfect for a family supper or potluck. "With its appealing crunch from water chestnuts, almonds and chow mein noodles, this economical main dish is enjoyed by all," she assures.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6-8 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine soup and milk. Stir in the turkey, celery, onion, water chestnuts and soy sauce. , Transfer to a greased shallow 2-qt. baking dish. Sprinkle with noodles and almonds. Bake, uncovered, at 350° for 30 minutes or until heated through.
Nutrition Facts :
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ar a shojeeb
[email protected]This casserole was a bit bland for my taste. I added some extra seasoning and it was much better. The breadcrumb topping was good, but I think I would have liked it better if it had been made with cornbread crumbs.
moktan Shambhu
[email protected]I made this casserole for my family and they loved it. It was easy to make and turned out great. The turkey was moist and flavorful, and the breadcrumb topping was crispy and golden brown. I will definitely be making this again.
Katrina McMichael
[email protected]This casserole was a bit too salty for my taste. I think I would have liked it better if I had used less salt in the recipe.
Maqbool shah ktk
[email protected]I'm not a big fan of casseroles, but this one was really good. The turkey was tender and juicy, and the breadcrumb topping was crispy and flavorful. I would definitely make this again.
Benjamin Aguilar1308
[email protected]This casserole was easy to make and turned out great. I used ground turkey instead of turkey breast and it was still very moist and flavorful. The breadcrumb topping was the perfect finishing touch.
Iguerda Estalus
[email protected]I made this casserole for a dinner party and it was a huge hit. Everyone loved it! I especially liked the addition of the mushrooms, which gave the casserole a nice earthy flavor.
Salman Khalil
[email protected]This casserole was a bit too dry for my taste. I think I would have liked it better if I had added some more liquid, such as chicken broth or cream of chicken soup.
Dusty Mctee
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was moist and flavorful, and the breadcrumb topping was crispy and golden brown. I will definitely be making this again.
Ananda mondol Bijoy
[email protected]This casserole was a bit bland for my taste. I added some extra seasoning and it was much better. The breadcrumb topping was good, but I think I would have liked it better if it had been made with cornbread crumbs.
Mf Sohag
[email protected]I've made this casserole several times now and it's always a winner. My family loves it and it's always a hit at potlucks. I highly recommend it.
Obama Care
[email protected]This casserole was easy to make and turned out great. I used leftover turkey from Thanksgiving and it was perfect. The breadcrumb topping was crispy and delicious.
Israr Ashraf
[email protected]I'm not a big fan of turkey, but this casserole changed my mind. The turkey was so moist and flavorful, and the breadcrumb topping was the perfect finishing touch. I will definitely be making this again.
Gianna Maciel
[email protected]This is the best turkey casserole I've ever had. The combination of flavors is perfect, and the breadcrumb topping is to die for. I will definitely be making this again and again.
gamer boi stroud
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I especially liked the addition of the celery and onion, which gave the casserole a nice savory flavor.
Donna Dowdy
[email protected]This turkey casserole was a hit with my family! It was easy to make and so delicious. The turkey was moist and flavorful, and the breadcrumb topping was crispy and golden brown. I will definitely be making this again.