CRUNCHY VEGETABLE SALAD

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Crunchy Vegetable Salad image

Crunchy Vegetable Salad is a tasty and colorful side dish Linda Russell of Exeter, Ontario frequently puts on her table. "Kids love it!" she relates.

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 10m

Yield 6 servings.

Number Of Ingredients 6

2 cups cauliflowerets
2 cups broccoli florets
2 carrots, thinly sliced
1 small zucchini, sliced
1 small red onion, sliced
1 to 1-1/2 cups Italian salad dressing

Steps:

  • In a large bowl, combine all ingredients; toss to coat. Refrigerate until serving.

Nutrition Facts : Calories 176 calories, Fat 15g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 698mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 3g fiber), Protein 2g protein.

ABEL Classi
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This was an okay salad. The vegetables were fresh, but the dressing was a bit bland.


Md Lipon
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This salad is a great way to get your daily dose of vegetables. It's also very refreshing and flavorful.


Jacob Sanchez
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I've tried this salad a few times and it's always a crowd-pleaser. The vegetables are always fresh and crisp and the dressing is tangy and flavorful.


Roshan Gurung
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This was a great salad to bring to a potluck. It's easy to make and everyone loved it.


Sher Mohd
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Wow! This salad is amazing. The dressing is to die for.


Karna Bista
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This salad was easy to make and very refreshing. The dressing was a bit too tangy for my taste, but I would definitely make it again.


Nashe Mukanga
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Not bad!


NoCo VanCo
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This was a great salad! I made it for a picnic and it was the perfect side dish. The vegetables were fresh and crunchy and the dressing was tangy and flavorful.


karna karki
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I've made this salad a few times now and it's always a winner. The dressing is so flavorful and the vegetables are always fresh and crisp.


MIZAN PREPARE
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This crunchy vegetable salad was a hit at my last potluck! Everyone loved the combination of fresh, crisp vegetables and the tangy dressing. I'll definitely be making this again.


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