CRUSHED RED PEPPER AND PANCETTA PASTA
Here is another quick meal that minimizes your time in the kitchen and doesn't require a lot of ingredients. Just serve with a nice green salad, some crusty Italian bread, and a nice red wine (of course)!
Provided by JackieOhNo
Categories Spaghetti
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat large pot of water to boiling for pasta.
- Heat oil in medium skillet over medium-low heat. Add pancetta and cook, stirring occasionally, until lightly browned, about 5 minutes. Using slotted spoon, transfer pancetta to small bowl.
- Add onion to skillet and cook over medium-low heat until softened, about 5 minutes. Stir in tomatoes with liquid and red pepper flakes. Reduce heat and simmer, uncovered, stirring occasionally, about 20 minutes.
- Meanwhile, salt boiling water, add pasta, and cook until tender but still firm to the bite. When pasta is almost done, stir pancetta into tomato mixture and heat through, 1-2 minutes.
- Drain pasta and transfer to pasta bowl. Add sauce and toss well. Sprinkle with Parmesan cheese and serve hot.
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Shahzad Sial
[email protected]I love this pasta dish! It's so flavorful and easy to make. I always add extra crushed red pepper because I love spicy food. The pancetta is also a great addition. It adds a nice richness to the dish. I highly recommend this recipe!
md asraf uddin
[email protected]This pasta dish is the perfect weeknight meal. It's quick and easy to make, and it's always a hit with my family. The crushed red pepper and pancetta add a lot of flavor, and the pasta is always cooked perfectly. I highly recommend this recipe!
Ummulkhairi Mukhtar
[email protected]I'm not a big fan of spicy food, but this pasta dish was surprisingly mild. The crushed red pepper added just a hint of heat, which was perfectly balanced by the richness of the pancetta. The pasta was cooked perfectly, and the overall dish was very
Shashunitah Shaftav
[email protected]This pasta dish was very good! The crushed red pepper added a nice spice, and the pancetta added a lot of flavor. The pasta was cooked perfectly, and the overall dish was very well-balanced. I would definitely recommend this recipe to anyone who love
Princess Barrett
[email protected]I followed the recipe exactly, but my dish turned out way too spicy! I think I must have used too much crushed red pepper. The pancetta was also a bit too salty. The pasta was cooked perfectly, but the overall dish was just not very good.
Hassan Writes
[email protected]This pasta dish was a bit bland for my taste. I think I would have liked it better if I had added more crushed red pepper and pancetta. The pasta was cooked perfectly, but the overall dish was just okay.
kelechi chigozie
[email protected]This pasta dish was very easy to make, and it turned out so delicious! The crushed red pepper and pancetta added a lot of flavor, and the pasta was cooked perfectly. I will definitely be making this dish again soon.
Abi Maru
[email protected]I'm not a big fan of spicy food, but this pasta dish was surprisingly mild. The crushed red pepper added just a hint of heat, which was perfectly balanced by the richness of the pancetta. The pasta was cooked perfectly, and the overall dish was very
WISAL AFRIDI
[email protected]This pasta dish was very good! The crushed red pepper added a nice spice, and the pancetta added a lot of flavor. The pasta was cooked perfectly, and the overall dish was very well-balanced. I would definitely recommend this recipe to anyone who love
Hassan Sardar
[email protected]This pasta dish was a bit too rich for my taste. The pancetta was very fatty, and the sauce was very heavy. The pasta was cooked perfectly, but the overall dish was just too much for me.
Mirella A Farro
[email protected]I followed the recipe exactly, but my dish turned out way too spicy! I think I must have used too much crushed red pepper. The pancetta was also a bit too salty. The pasta was cooked perfectly, but the overall dish was just not very good.
Ivqn Campos
[email protected]This pasta dish was a bit bland for my taste. I think I would have liked it better if I had added more crushed red pepper. The pancetta was also a bit too salty for my liking. The pasta was cooked perfectly, but the overall dish was just okay.
plush world
[email protected]I made this dish for a dinner party, and it was a huge success! Everyone raved about the flavor of the crushed red pepper and pancetta. The pasta was cooked perfectly, and the overall dish was very impressive. I would definitely recommend this recipe
Hshs Gshs
[email protected]This pasta dish was a hit with my family! Everyone loved the spicy kick from the crushed red pepper, and the pancetta added a nice richness. The pasta was cooked perfectly, and the overall dish was very flavorful. I will definitely be making this dis
Saurab Kumal
[email protected]I was impressed with how quickly this dish came together. It was ready in under 30 minutes, which is perfect for a weeknight meal. The crushed red pepper and pancetta added a lot of flavor, and the pasta was cooked perfectly. I would definitely recom
Markus Säkkinen
[email protected]This pasta dish was so easy to make, and it turned out so delicious! I loved the combination of crushed red pepper and pancetta. The pasta was cooked perfectly, and the sauce was very flavorful. I will definitely be making this dish again soon.
angela fuller
[email protected]This dish was a bit too spicy for my taste, but my husband loved it! He said the crushed red pepper gave it a nice kick, and the pancetta added a lot of flavor. The pasta was cooked perfectly, and the overall dish was very well-made. I would recommen
Yaseen sindhi
[email protected]I'm not usually a fan of spicy food, but this pasta dish was surprisingly mild. The crushed red pepper added just a hint of heat, which was perfectly balanced by the richness of the pancetta. The pasta was cooked perfectly, and the overall dish was v
Jenn D'Angelo
[email protected]This pasta dish was an absolute delight! The combination of crushed red pepper and pancetta created a flavor profile that was both spicy and savory. The pasta was cooked perfectly al dente, and the sauce had just the right amount of heat. I will defi