Provided by Jomamma
Number Of Ingredients 13
Steps:
- Preheat oven to 400°. Lightly spray a pie dish with cooking spray or your misto. Combine zucchini, shallots, chives, and mozzarella cheese in a bowl. Sift flour and baking powder in a medium bowl. Add remaining ingredients to the bowl and blend well. Combine with zucchini mixture and pour it into the pie dish. Top with parmesan cheese and bake 30-35 minutes or until knife comes out clean from the center. Let it stand at least 5 minutes before serving.
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Elona Wagner
[email protected]This pie is a great summer recipe. It is light and refreshing, and it is a great way to use up all of the zucchini in your garden.
Catherine Tlhapi
[email protected]This pie is so easy to make and it is always a hit with my family. I love that it is crustless, so it is a healthier option.
Samuel Isowade
[email protected]This pie is a great way to use up leftover zucchini. It is also a delicious and healthy option.
Tanziba Islam
[email protected]This pie is a great way to get your kids to eat their vegetables. It is also a delicious and easy recipe.
dra. jinnette paulino
[email protected]This pie is a great summer recipe. It is light and refreshing, and it is a great way to use up all of the zucchini in your garden.
Eritza Acosta
[email protected]This pie is so easy to make and it is always a hit with my family. I love that it is crustless, so it is a healthier option.
Ali Akash
[email protected]This pie is a great way to use up leftover zucchini. It is also a delicious and healthy option.
Khill rahman Shar
[email protected]I made this pie for a picnic and it was a huge hit. Everyone loved it and asked for the recipe.
Nwibo Ebube
[email protected]This pie is a great summer recipe. It is light and refreshing, and it is a great way to use up all of the zucchini in your garden.
Brandon Sapien
[email protected]This pie is a great way to get your kids to eat their vegetables. It is also a delicious and easy recipe.
Nadia Zalegowska
[email protected]I love this pie! It is so easy to make and it is always a hit with my family.
Thabsile Nyide
[email protected]This pie is a great way to use up leftover zucchini. It is also a delicious and healthy option.
Hhh ppp
[email protected]This pie is delicious and easy to make. I will definitely be making it again.
JR JOY
[email protected]This pie is so good! I love the crustless feature. It is a great way to get your veggies in.
Akash Roy T
[email protected]This pie is a great way to use up all of the zucchini in my garden. It is a delicious and easy recipe.
Fay Jones
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Angel Lall
[email protected]This pie is so easy to make and it is so delicious! I love that it is crustless, so it is a healthier option.
Faisal MehaR
[email protected]I made this pie last night and it was a hit! My family loved it. The crustless feature makes it a healthier option, but it still has all the flavor of a traditional zucchini pie.
Jubran Khled
[email protected]This is the best zucchini pie I have ever had! It is so easy to make and it is absolutely delicious. I will definitely be making this again and again.